Parsley Potatoes
Ingredients 3 pounds red potatoes scrubbed clean 1 tablespoon kosher salt plus more to taste 3 tablespoons unsalted butter 2 tablespoons fresh parsley minced Directions Scrub potatoes well and then … Continue to Recipe →
Ingredients 3 pounds red potatoes scrubbed clean 1 tablespoon kosher salt plus more to taste 3 tablespoons unsalted butter 2 tablespoons fresh parsley minced Directions Scrub potatoes well and then … Continue to Recipe →
Ingredients 1 kg (2.2 lbs) baby potatoes or fingerling potatoes, halved lengthwise 3 tbsp olive oil (or melted butter) 1/2 cup grated Parmesan cheese 2 cloves garlic, minced (optional for … Continue to Recipe →
Ingredients For the Potato Cakes: 2 pounds russet potatoes, peeled and cut into chunks 1/4 cup unsalted butter 1/4 cup milk Salt and freshly ground black pepper, to taste 1 … Continue to Recipe →
Ingredients 3 tablespoons butter 3 tablespoons flour 1 Teaspoon dry mustard 1 Teaspoon salt 1/2 Teaspoon pepper 1/2 Teaspoon paprika 1/4 Teaspoon garlic powder 1/4 Teaspoon Thyme 1/4 Teaspoon nutmeg … Continue to Recipe →
Ingredients For the Meatloaf: 1 1/2 lbs ground beef (80/20 is ideal) 1 small onion, finely chopped 2 cloves garlic, minced 1 cup breadcrumbs 1/4 cup milk 1 large egg … Continue to Recipe →
Ingredients 6 tablespoons unsalted butter melted – divided 2 tablespoons vegetable oil ½ medium yellow onion diced 1 can cream of celery soup 1 can cream of mushroom soup 2 … Continue to Recipe →
Ingredients 3 Pounds potatoes, baby red, washed and halved ¼ Cup olive oil 4 Cloves garlic, finely minced ½ Teaspoon salt, plus more to taste ½ Teaspoon black pepper, plus … Continue to Recipe →
Ingredients 3 bacon strips chopped into ¼ inch strips (*optional – see notes for variation) 2 lbs potatoes cubes or sliced 3 garlic cloves minced 1 onion chopped 2 tablespoons … Continue to Recipe →
Ingredients For the Potatoes: 4 large russet potatoes 1 tablespoon olive oil Salt and pepper to taste 1 cup shredded cheddar cheese 1/2 cup sour cream 1/4 cup green onions … Continue to Recipe →
Ingredients 3 slices thick-cut bacon, diced 1 24-ounce (680 g) bag mini gold potatoes, cut into halves 3 cloves garlic, minced Salt, to taste Freshly ground black pepper, to taste … Continue to Recipe →
Ingredients 2 pounds potatoes Russet, or Yukon Gold, peeled, halved, 6 tablespoons butter unsalted, melted 2 egg yolks beaten 1½ cups potato flour 1 tablespoon salt divided ½ teaspoon nutmeg … Continue to Recipe →
Ingredients 2 pounds potatoes Yukon Golds, peeled, grated 1 small onion grated 2 large eggs 1-2 tablespoons flour ½ teaspoon nutmeg 1 teaspoon salt 2-3 tablespoons vegetable oil Directions Grate … Continue to Recipe →