Grandma Honey’s Broccoli Casserole
Ingredients 2 10-oz. packages frozen chopped broccoli, cooked and drained 1 cup mayonnaise 1 cup grated sharp cheddar cheese 1 10-3/4-oz. can condensed cream of mushroom soup 2 eggs lightly … Continue to Recipe →
Category Archives: Side Dishes
Sesame Ginger Noodles
Ingredients 1/2 cup low-fat creamy peanut butter 3/4 cup chicken broth 1/4 cup soy sauce 2 Tbls. rice wine vinegar 1 Tbls. minced fresh ginger 1 Tbls. sesame oil 1 … Continue to Recipe →
Stir-fried Mushrooms with Baby Corn
Ingredients 2 tablespoons cooking oil 3 cloves garlic, minced 1 onion, diced 8 baby corn ears, sliced 2/3 pound fresh mushrooms, sliced 1 tablespoon fish sauce 1 tablespoon light soy … Continue to Recipe →
Chestnut Stuffing
Ingredients 1 pound fresh chestnuts 8 cups coarse fresh breadcrumbs, from crusty bread 4 cups diced cornbread 1 cup (2 sticks) unsalted butter, plus more for baking dish 2 celery … Continue to Recipe →
Thai Fried Rice
Ingredients 1 T Vegetable oil 2 cups cooked long grain rice 2 ea Garlic cloves, crushed 3 T Soy sauce 2 t Red curry paste 1 green onion, chopped 1/2 … Continue to Recipe →
Baked Broccoli
Ingredients 1 bunch if broccoli chopped (rinsed, drained and dried) 2 to 3 cloves of garlic minced 2 tbsp. olive oil salt & pepper to taste Directions Preheat oven to … Continue to Recipe →
Amazing Butternut Squash
Ingredients 1 butternut squash- peeled, seeded and cubed 1/2 cup mayonnaise 1/2 cup finely chopped onion 1 egg, lightly beaten 1 teaspoon brown sugar salt and pepper to taste 1/4 … Continue to Recipe →
Apple Pecan Stuffing
Ingredients 3 tablespoons extra-virgin olive oil, plus extra for finishing 1/2 bunch fresh sage 1/2 bunch fresh thyme 1 large Spanish onion, thinly sliced Kosher salt and freshly ground black … Continue to Recipe →
Gluten Free Cornmeal Spoonbread
Ingredients For the creamed corn: 2 tablespoons (28 g) unsalted butter 2 tablespoons (18 g) basic gum-free gluten free flour blend 1 1/4 cups (10 fluid ounces) milk 1/4 teaspoon … Continue to Recipe →
Au Gratin Potatoes
Ingredients 1 cup sour cream 1 (10.75 ounce) can condensed cream of celery soup 4 1/2 cups peeled and shredded potatoes 2 cups shredded Cheddar cheese 1/2 cup chopped green … Continue to Recipe →
Spiced Jasmine Rice Pilaf
Ingredients 1/4 c.extra-virgin olive oil, divided 1/2 medium yellow onion, finely chopped 1 stalk celery, finely chopped 2 cloves garlic, finely chopped 1/2 tsp. ground cumin 1/2 tsp. ground coriander … Continue to Recipe →
Bacon Scallion Mashed Potatoes
Ingredients 2 lbs. potatoes – peeled, cut into 1″ cubes 4 cloves garlic – peeled 5 strips bacon – cut into 1/2″ pieces 1 cup thinly sliced scallions (green onions) … Continue to Recipe →
