Italian Rice Salad
Ingredients 3 cups water 1 ½ cups long-grain rice 1 large carrot, diced ½ cup frozen peas salt to taste ¾ cup cubed prosciutto cotto (cooked ham) ¾ cup diced Swiss … Continue to Recipe →
Category Archives: Vegetable Salad Recipes
Nutty Brown Rice Salad
Ingredients 1 cup uncooked brown rice 1 ½ cups water 1 (15 ounce) can kidney beans, rinsed and drained ¼ cup chopped red onion ¼ cup sliced fresh mushrooms ¼ cup … Continue to Recipe →
Forbidden Black Rice Salad
Ingredients 8 cups water 2 (15 ounce) packages black rice (such as Lotus® forbidden rice) Dressing: 1 ½ cups rice vinegar ¾ cup tamari (gluten-free soy sauce) ⅓ cup sesame oil … Continue to Recipe →
Artichoke Rice Salad
Ingredients 4 cups chicken stock 2 cups uncooked white rice 3 (6.5 ounce) jars marinated artichoke hearts, chopped 2 cups mayonnaise 1 teaspoon curry powder salt and pepper to taste … Continue to Recipe →
Tangy Cucumber Salad
Ingredients 1/4 cup apple cider vinegar 2 tablespoons olive oil 2 teaspoons granulated sugar 1 teaspoon kosher salt, plus more as needed Freshly ground black pepper 2 pounds cucumbers (about … Continue to Recipe →
Chopped Thai Salad with Sesame Garlic Dressing
Ingredients For the dressing: 1/3 cup canola oil 3 cloves garlic, peeled 3 tablespoons low sodium soy sauce 2 tablespoons water 2 tablespoons white distilled vinegar 2 tablespoons honey 1 … Continue to Recipe →
Thai Crunch Salad with Peanut Dressing
Ingredients For the Thai Peanut Dressing: 1/4 cup creamy peanut butter 2 tablespoons unseasoned rice vinegar 2 tablespoons fresh lime juice, from one lime 3 tablespoons vegetable oil 1 tablespoon … Continue to Recipe →
Overnight Layered Lettuce Salad
Ingredients 1 medium head iceberg lettuce, torn 1 medium green pepper, chopped 1 small sweet red pepper, chopped 1 medium onion, sliced and separated into rings 2 cups frozen peas … Continue to Recipe →
Marinated Cucumbers, Onions, and Tomatoes
Ingredients 3 medium cucumbers, peeled and sliced 1/4 inch thick 1 medium onion, sliced and separated into rings 3 medium tomatoes, cut into wedges 1/2 cup vinegar 1/4 cup sugar … Continue to Recipe →
Vegetable Medley Salad
Ingredients 1 can french cut green beans (16oz) 1 can shoe peg corn (16oz) 1 can green peas (16oz) 1 cup chopped celery 1 medium onion chopped 1/2 cup green … Continue to Recipe →
Muffaletta Olive Salad
Ingredients 1 cup sliced pimento stuffed olives, reserving 2 tablespoons liquid 1 cup chopped giardiniera salad, reserving 1 tablespoon liquid 2 tablespoon drained capers, reserving 2 teaspoons liquid 1/2 cup … Continue to Recipe →
Southern Caviar – Black Eyed Pea Salad
Ingredients For the Dressing: 1/3 cup extra virgin olive oil 1/4 cup apple cider vinegar 2 tablespoons granulated sugar 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper For … Continue to Recipe →
