Southwest Quinoa and Grilled Corn Salad
Ingredients 4 fresh corn (cobs) 2 cups quinoa (white or red or a combo) kosher salt 1/2 purple onion (chopped, about ½ cup) 6 ozs pepper (tri-color Pepperazzi™, sweet pickled … Continue to Recipe →
Category Archives: Vegetable Salad Recipes
Black Bean Salad with Corn, Red Peppers and Cilantro-lime Vinaigrette
Ingredients 2 15-ounce cans black beans, rinsed and drained 3 ears fresh cooked corn, kernels cut off the cob 2 red bell peppers, diced 2 cloves garlic, minced 2 tablespoons … Continue to Recipe →
Quinoa Tabbouleh Salad with Parsley and Mint
Ingredients 3/4 cup quinoa 11/2 cups water 1 pinch salt (for quinoa cooking water) 1 cup cherry tomatoes (chopped, let them drain in a colander if the tomatoes are juicy) … Continue to Recipe →
Warm Shiitake Slaw
Ingredients 3 tablespoons vegetable oil 1/2 pound shiitake mushrooms, stemmed and thinly sliced 3 to 4 cloves garlic, finely chopped 3/4 pound savoy or napa cabbage, shredded 3 tablespoons tamari … Continue to Recipe →
Cucumber and Mint Salad
Ingredients 2 English (hothouse) cucumbers 1 teaspoon salt 1/4 cup chopped red onions 2 tablespoons white wine vinegar 2 tablespoons extra virgin olive oil 2 tablespoons vegetable oil 2-1/2 teaspoons … Continue to Recipe →
Caribbean Coleslaw
Ingredients 1 mango, peeled and cubed 1 (6 ounce) can crushed pineapple, drained 2⁄3 cup Hellmann’s mayonnaise 2 tablespoons Heinz cider vinegar 2 tablespoons cilantro leaves, chopped 2 tablespoons red … Continue to Recipe →
Lighter Potato Salad
Ingredients 6 medium red potatoes, unpeeled 1/2 cup reduced-fat sour cream 2 tablespoons mayonnaise 2 tablespoons Dijon mustard 1 teaspoon lemon pepper seasoning 1 teaspoon lemon zest Juice of 1/2 … Continue to Recipe →
8 Layer Harvest Salad
Ingredients 1/2 head iceberg lettuce – torn 1/2 cup chopped celery 1/2 cup diced green bell pepper 1/2 cup sliced red onion 2 cups slightly cooked peas 1/2 cup mayonnaise … Continue to Recipe →
Amish Broccoli Salad
Ingredients 1 lg. head broccoli, broken into small flowerettes 1/2 c. chopped onion 8 to 10 slices bacon 1 c. mayonnaise 1/4 to 1/2 c. sugar 2 to 3 tbsp. … Continue to Recipe →
Beef Fajita Salad
Ingredients 1 tsp. ground cumin 1 dash hot sauce 1 cup Italian salad dressing 1/2 lb. flank steak – cut in strips 1/2 cup corn kernels 1/2 cup cooked kidney … Continue to Recipe →
Beet Salad
Ingredients 4 bunches beets – top and bottom removed 2 Tbls. olive oil 1 Tbls. lemon juice 1 oz. white wine vinegar 1 Tbls. honey 1 oz. dijon mustard 1 … Continue to Recipe →
Cole Slaw
Ingredients 1 1/4 cups real mayonnaise 1/4 cup heavy whipping cream 3 Tbls. distilled white vinegar 3 Tbls. granulated sugar 1/4 tsp. salt 1 med. head cabbage – chopped 3 … Continue to Recipe →
