Creamy Chicken Marsala Pasta
Ingredients 1 lb pasta (shells or your preferred shape) For the Chicken and Sauce: 1 lb chicken breasts, cut into bite-sized pieces 2 tablespoons olive oil 2 tablespoons butter 8 … Continue to Recipe →
Category Archives: Main Dish
Yum Woon Sen
Ingredients For the dressing: 1 or 2 hot red chile peppers finely minced 1 garlic clove minced 2 tablespoons palm sugar or brown sugar Juice of 2 limes 1 ½ … Continue to Recipe →
Fried Saimin
Ingredients 1 package saimin noodles (4.5 ounces), cooked and drained 1 saimin seasoning packet (this comes with the saimin package) 3 ounces Spam 3 ounces kamaboko (Japanese fish cake) 1 … Continue to Recipe →
Hawaiian Shrimp
Ingredients 2 teaspoon paprika 1 teaspoon sea salt 1 teaspoon black pepper 2 tablespoon flour 12 oz. shrimp, cleaned and deveined ½ stick unsalted butter 7 garlic cloves, minced 2 … Continue to Recipe →
Ginger Chicken
Ingredients 1 pound boneless skinless chicken thighs 2 tablespoons Shaoxing wine 2 tablespoons soy sauce 2 tablespoons oyster sauce 1 teaspoons white pepper 1 3-inch knob ginger, julienned 1 medium … Continue to Recipe →
Shrimp Enchiladas with Creamy Poblano Sauce
Ingredients Creamy Poblano Sauce: 2 tablespoons butter 2 tablespoons all purpose flour 1 ½ cups low sodium chicken broth 3 large poblano, minced (reserve 2 tablespoons) roasted and peeled 3/4 … Continue to Recipe →
Saimin
Ingredients 8 cups water 1 tablespoon kosher salt ½ (12 ounce) package dried soba noodles (Japanese buckwheat noodles) 1 (32 fluid ounce) container chicken stock 1 tablespoon grated fresh ginger … Continue to Recipe →
Lau Lau
Ingredients ½ pound salt butterfish, rinsed several times to remove excess salt ½ pound pork butt, cut into 1 inch cubes 4 boneless chicken thighs 1 tablespoon Hawaiian sea salt … Continue to Recipe →
Roasted Rack of Lamb
Ingredients 1/2 cup fresh bread crumbs 2 tablespoons minced garlic 2 tablespoons chopped fresh rosemary 1 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons olive oil 1 (7 bone) rack … Continue to Recipe →
Seafood Paella with Mussels, Shrimp and Chorizo
Ingredients For the Mussels: 1 1/2 Cup mussels, rinsed and scrubbed 2 1/2 Cup chicken broth 5 Tablespoon butter 1 onion, yellow, finely chopped 3 Cloves garlic, finely chopped 1/2 … Continue to Recipe →
Chicken Cordon Bleu Soup
Ingredients 2 tablespoons butter 2 tablespoons olive oil 1 small head cauliflower, coarsely chopped 1 medium onion, chopped 1 garlic clove, minced 3 tablespoons all-purpose flour 2 cups chicken broth … Continue to Recipe →
Mini Scallop Casseroles
Ingredients 3 celery ribs, chopped 1 cup sliced fresh mushrooms 1 medium green pepper, chopped 1 small onion, chopped 2 tablespoons butter 1/3 cup all-purpose flour 1/4 teaspoon salt 1/4 … Continue to Recipe →
