Cajun Shrimp Pasta
Ingredients 1 tablespoon kosher salt 8 ounces penne pasta To cook shrimp and sauce: 1 pound raw shrimp deveined, cleaned, tail removed, patted dry with paper towels 2 tablespoons Cajun … Continue to Recipe →
Ingredients 1 tablespoon kosher salt 8 ounces penne pasta To cook shrimp and sauce: 1 pound raw shrimp deveined, cleaned, tail removed, patted dry with paper towels 2 tablespoons Cajun … Continue to Recipe →
Ingredients The Chicken: 1 pound (453 g) boneless chicken 1-2 tablespoons (12-24 g) Creole seasoning 2- 4 tablespoons (28-56 ml)canola oil The Creole: ½ medium onion, chopped 2 teaspoons (10 … Continue to Recipe →
Ingredients 14 oz. Andouille sausage 1 Tbsp cooking oil 1 bell pepper 1 tsp smoked paprika 1/2 tsp dried oregano 1/2 tsp dried thyme 1/4 tsp garlic powder 1/4 tsp … Continue to Recipe →
Ingredients 1 tablespoon olive oil 1 small yellow onion, diced 6 cloves garlic, grated or finely minced 1 teaspoon garlic powder 1 teaspoon ground sage 1/2 teaspoon onion powder 1 … Continue to Recipe →
Ingredients 2 cups rice microwave rice or leftover rice 1 pound ground beef ½ onion 1 poblano pepper 1 package taco seasoning 1 ounce 1 cup frozen corn kernels 1 … Continue to Recipe →
Ingredients 2 pounds (5 pieces) chicken thighs bone-in 2 tablespoons olive oil 1 teaspoon salt ½ teaspoon pepper 1 teaspoon garlic powder 1 teaspoon onion powder 2 teaspoon smoked paprika … Continue to Recipe →
Ingredients For the dried beans: 1 pound dried pinto beans (see Notes for using canned beans) ½ yellow onion 2 cloves garlic, smashed 2 bay leaves 1 ½ teaspoons kosher … Continue to Recipe →
Ingredients 3 Tbls. butter OR margarine – divided 1 1/2 Tbls. all-purpose flour 1 1/2 cups milk – low-fat okay 1/2 cup heavy whipping cream 1 1/2 Tbls. basil pesto … Continue to Recipe →
Ingredients 2 tablespoons olive oil 2 pounds plum tomatoes, coarsely chopped 1/2 teaspoon kosher salt 1/4 teaspoon fresh ground black pepper red pepper flakes, optional, to taste 3 cloves garlic, … Continue to Recipe →
Ingredients 2 cups shredded rotisserie chicken 1/2 teaspoon ground cumin 1/2 teaspoon dried oregano 1 (10-ounce) can red enchilada sauce 1/2 cup chunky salsa 1/4 cup water 4 (6-inch) soft … Continue to Recipe →
Ingredients 4 cups water 2 cans (12 oz each) evaporated milk 1 teaspoon salt 2 cloves garlic, finely chopped 1 lb uncooked ziti pasta 2 teaspoons cornstarch 2 cups shredded … Continue to Recipe →
Ingredients 2 tablespoons oil & vinegar Italian dressing 3 boneless skinless chicken breasts, cut into cubes 16 ounces small/medium sized rigatoni pasta 1 24-ounce jar of your favorite Marinara pasta … Continue to Recipe →