Greek Tzatziki Sauce
Ingredients 1 large English cucumber about a 1⅓ cup after shredded and draining 1 ½ cups full fat Greek yogurt 2 Tablespoons lemon juice 1 clove garlic minced 1 Tablespoon … Continue to Recipe →
Category Archives: International
Polish Noodles (Cottage Cheese and Noodles)
Ingredients ½ cup butter 1 small onion, diced 1 (16 ounce) package egg noodles 1 (16 ounce) container cottage cheese ½ cup sour cream ½ teaspoon sea salt ¼ teaspoon … Continue to Recipe →
Mediterranean Lemon 7UP Cake
Ingredients For the Cake: 1 box lemon cake mix (Vanilla works too for a softer lemon taste.) 1 cup 7UP (not diet) ⅓ cup extra-virgin olive oil 3 large eggs … Continue to Recipe →
Japanese Cucumber Salad
Ingredients 3 mini Persian cucumbers, sliced (about 3 cups) 2 tbsp low sodium soy sauce 2 tbsp rice vinegar 1 tsp sesame oil 1 tsp light brown sugar, or more … Continue to Recipe →
Beet Hummus
Ingredients 1 medium roasted beet cooled 1 15-ounce can chickpeas rinsed and drained 2 tablespoons lemon juice 2 tablespoons tahini 2 garlic cloves ½ teaspoon salt 2-3 ice cubes Extra … Continue to Recipe →
Chicken Parmesan Lasagna
Ingredients 3 boneless skinless chicken breasts (about 8 ounces each) 3/4 cup all-purpose flour Kosher salt and freshly ground black pepper 2 teaspoons dried oregano 1 teaspoon granulated garlic 1 … Continue to Recipe →
Grandma’s Polish Perogies
Ingredients Dough: 4 ½ cups all-purpose flour 2 teaspoons salt 2 cups sour cream 2 large eggs 1 egg yolk 2 tablespoons butter, melted 2 tablespoons vegetable oil Filling: 8 … Continue to Recipe →
Sizzling Chinese Pepper Steak with Onions
Ingredients For the Marinade: 1 pound beef sirloin or flank steak, thinly sliced against the grain 2 tablespoons soy sauce 1 tablespoon oyster sauce 1 teaspoon cornstarch 1 teaspoon sesame … Continue to Recipe →
Thai Dipping Sauce for Chicken and Grilled Meat
Ingredients 1/3 cup tamarind paste 1/3 cup palm sugar 2 tbsp fish sauce 1/2 cup water 1/2 tbsp chili flakes 2 stems cilantro, finely chopped Directions Warm tamarind paste, palm … Continue to Recipe →
Lithuanian Kugelis
Ingredients 1 pound bacon, diced 2 large onions, diced ½ cup unsalted butter 5 pounds russet potatoes, peeled and shredded 1 (12 fluid ounce) can evaporated milk 6 large eggs, … Continue to Recipe →
Bigos (Hunter’s Stew)
Ingredients 1 pound kielbasa sausage, sliced into ½-inch pieces 2 thick slices hickory-smoked bacon 1 pound cubed pork stew meat ¼ cup all-purpose flour 4 cups shredded green cabbage 2 … Continue to Recipe →
Indian Spinach Dish (quick saag or palak)
Ingredients 1 can (approx. 15 oz) spinach, drained and rinsed 1 tbsp oil or ghee ½ tsp cumin seeds 1 medium onion, finely chopped 1 tsp minced garlic 1 tsp … Continue to Recipe →
