Baked Quince with Cinnamon
Ingredients 3 quince, unpeeled, washed, halved and cored 18 whole cloves 1 1/2 cups water 1/2 cup port wine 3 cinnamon sticks 1/3 cup white sugar 1/3 cup heavy cream, … Continue to Recipe →
Category Archives: International
Authentic Mexican Birria
Ingredients 5 ancho peppers (stems and seeds removed) 5 guajillo peppers (stems and seeds removed) 2-3 chiles de arbol (optional, for spicier) 1 tablespoon olive oil 1 large white onion … Continue to Recipe →
Carne Molida: Mexican Ground Beef
Ingredients 1 pound ground beef 1 large potato about 1 cup potato, diced 1 onion about 1 cup onion, finely chopped 1 green bell pepper about 1 cup, diced 2 … Continue to Recipe →
Pastitsio – Greek Lasagna
Ingredients 14 ounces uncooked penne pasta 2 tablespoons butter 1 ½ cup Parmesan cheese divided 1 ½ pound lean ground beef 1 cup onion diced 4 tablespoons tomato paste kosher … Continue to Recipe →
Greek Meatball Pita Sandwiches
Ingredients 1 pound ground beef-pork blend ¼ cup dried unseasoned bread crumbs 1 egg lightly beaten 2 tablespoons tzatziki sauce 2 cloves garlic minced 1 tablespoon dried onion flakes 2 … Continue to Recipe →
Easy Szechuan Shrimp
Ingredients 1 ½ pounds shrimp peeled and deveined 3 tablespoons Shaoxing wine divided 3 teaspoons cornstarch divided ½ cup plus 1 teaspoon water divided 1 ½ tablespoons doubanjiang spicy bean … Continue to Recipe →
Stir-Fried Hokkien Noodles with Beef and Shrimp
Ingredients For the noodles: ¾ pound flank steak or skirt steak thinly sliced 2 tablespoons soy sauce 2 tablespoons Shaoxing wine or mirin 1 teaspoon sesame oil ¼ teaspoon ground … Continue to Recipe →
Chicken Pastina Soup
Ingredients 2 Cups cooked chicken 6 Cups chicken broth 1 Cup onions, chopped 1 Cup carrots, chopped 1 Cup pasta, dry Stellini ½ Cup celery, chopped 3 Tablespoons lemon juice … Continue to Recipe →
Bruschetta
Ingredients 1 pound Roma tomatoes about 6-8, seeded and diced ¼ cup olive oil 3 cloves garlic minced 2 teaspoons balsamic vinegar ½ cup torn fresh basil Kosher salt Freshly … Continue to Recipe →
Oyster Sauce Chicken
Ingredients 8 pieces bone-in, skin-on chicken thighs 1 2-inch knob ginger, julienned 6 stalks green onions, chopped, whites and greens divided 6 cloves garlic, minced ¼ cup Shaoxing wine 1 … Continue to Recipe →
Cajun Shrimp Pasta
Ingredients 1 tablespoon kosher salt 8 ounces penne pasta To cook shrimp and sauce: 1 pound raw shrimp deveined, cleaned, tail removed, patted dry with paper towels 2 tablespoons Cajun … Continue to Recipe →
Creamy Cajun Chicken and Sausage Pasta
Ingredients 3 tablespoon butter, (unsalted and divided) 1 lb. chicken breasts 6 oz. smoked sausage, (sliced into ¼ inch pieces) 8 oz. baby Bella mushrooms, (sliced) Cajun seasoning, to taste … Continue to Recipe →
