No Knead Italian Artisan Bread
Ingredients 2 ¼ cups all-purpose flour (9 oz) plus extra for topping ¾ cups lukewarm water about 185 ml at 100-110°F 1 ⅛ teaspoon instant dry yeast (0.20 oz) 1 … Continue to Recipe →
Category Archives: Italian Recipes
Lasagna Rolls
Ingredients water, for boiling 1/2 (1-pound) box lasagna noodles 1 tablespoon extra virgin olive oil 1/2 large onion, chopped 3 cloves garlic, minced kosher salt, to taste freshly ground black … Continue to Recipe →
Dump and Bake Chicken Parmesan
Ingredients 1 (12-ounce) package whole wheat penne pasta 1 (24-ounce) jar pasta sauce 2 cups water, plus more as needed 1 pound chicken, boneless, skinless, and cut into small pieces … Continue to Recipe →
Easy Baked Mostaccioli
Ingredients 1 (12-ounce) box mostaccioli pasta 1 pound lean ground beef 1 large onion, diced 3 cloves garlic, minced 1 (25-ounce) jar marinara sauce 1 (14-ounce) can diced tomatoes, undrained … Continue to Recipe →
White Lasagna
Ingredients 9 lasagna noodles 1 pound bulk Italian sausage 2 celery ribs, chopped 1 medium onion, chopped 3 cloves garlic, minced 1/2 cup white wine 1 cup half-and-half cream 3 … Continue to Recipe →
Supreme Pizza Casserole
Ingredients 12 ounces medium pasta, such as penne 1/2 pound Italian sausage or lean ground beef 1 medium onion, diced 3 cloves garlic, minced 1 cup vegetable pizza toppings, uncooked, … Continue to Recipe →
Pollo alla Birra
Ingredients 2 skinless chicken leg quarters 1 large clove garlic, crushed 2 tablespoons dried rosemary, divided in half salt, to taste ground pepper, to taste 1 cup beer 3 tablespoons … Continue to Recipe →
Ricotta Gnocchi
Ingredients Kosher salt 2 cups ricotta cheese 1/2 cup grated Parmesan 1 1/2 tablespoons extra-virgin olive oil 2 large eggs 1 1/4 cups all-purpose flour, plus more for dusting Semolina … Continue to Recipe →
Million Dollar Alfredo Casserole
Ingredients 1 pound spaghetti, uncooked 1 teaspoon olive oil 8 ounces fresh baby spinach 2 cups chicken, diced and cooked 1 (22-ounce) jar Alfredo pasta sauce 1 (15-ounce) container ricotta … Continue to Recipe →
Cioppino
Ingredients 3 tablespoons olive oil 1 large fennel bulb, thinly sliced 1 onion, chopped 3 large shallots, chopped 2 teaspoons salt 4 large garlic cloves, finely chopped 3/4 teaspoon dried … Continue to Recipe →
Meat Lover’s Pizza Crescent Ring
Ingredients 8 ounces ground sweet Italian sausage 1/2 cup prepared pizza sauce, plus more for serving Nonstick cooking spray, for greasing the pan Two 8-ounce tubes refrigerated crescent roll dough … Continue to Recipe →
Creamy Lobster Linguine
Ingredients 3 tablespoons extra-virgin olive oil 2 slices bacon, chopped 3 shallots, minced 2 cloves garlic, chopped 1/4 teaspoon red pepper flakes 1/2 teaspoon salt 2 cups tomato puree 1/4 … Continue to Recipe →
