Hungarian Poppy Seed Filling
Ingredients ½ pound poppy seeds 1 cup milk ¼ cup margarine ¾ cup white sugar 1 pinch salt 2 eggs, beaten Directions Grind the poppy seeds in a mill or … Continue to Recipe →
Category Archives: Eastern European Recipes
Easy and Quick Halushki
Ingredients 1 pound bacon 1 onion, diced 1 (16 ounce) package egg noodles 1 head cabbage, sliced salt and ground black pepper to taste Directions Snip bacon into small pieces … Continue to Recipe →
Russian Mushroom and Potato Soup
Ingredients 5 tablespoons butter, divided 2 leeks, chopped 2 large carrots, sliced 6 cups chicken broth 2 teaspoons dried dill weed 2 teaspoons salt ⅛ teaspoon ground black pepper 1 … Continue to Recipe →
Russian Pelmeni
Ingredients Dough: 1 large egg 1 teaspoon vegetable oil 1 teaspoon salt ¾ cup warm water, or more as needed 3 cups all-purpose flour 1 tablespoon all-purpose flour for dusting … Continue to Recipe →
Beef Stroganoff
Ingredients 2 pounds beef chuck roast ½ teaspoon salt ½ teaspoon ground black pepper 4 ounces butter 4 green onions, sliced (white parts only) 4 tablespoons all-purpose flour 1 (10.5 … Continue to Recipe →
Grandma’s Polish Perogies
Ingredients Dough: 4 ½ cups all-purpose flour 2 teaspoons salt 2 cups sour cream 2 large eggs 1 egg yolk 2 tablespoons butter, melted 2 tablespoons vegetable oil Filling: 8 … Continue to Recipe →
Polish Cabbage Roll Soup
Ingredients 1/2 cup unsalted butter 1 yellow onion, diced 2 1/2 teaspoons kosher salt 1 pound ground beef 3 cloves garlic, crushed 1 teaspoon freshly ground black pepper 1 pinch … Continue to Recipe →
Sarmale (Romanian Cabbage Rolls)
Ingredients 2 lbs ground pork or ground beef 1 large onion chopped 1 cup jasmine rice basmati rice 1 tbsp paprika 1 tsp dried thyme 1 tsp dried dill 2 … Continue to Recipe →
Marinated Beet Salad
Ingredients 1 (16 ounce) can whole beets ¼ cup white sugar 1 teaspoon prepared mustard ¼ cup white wine vinegar ¼ cup diced red onion Directions Drain beets, reserving 1/4 … Continue to Recipe →
Kotlet Schabowy (Polish Breaded Pork Chop)
Ingredients 2 boneless pork chops salt and freshly ground black pepper to taste 1 tablespoon all-purpose flour 1 egg 5 tablespoons bread crumbs 2 tablespoons vegetable oil, or as needed … Continue to Recipe →
Bialys
Ingredients For the Dough: 3 ¾ cups bread flour ½ teaspoon instant yeast 1 ½ teaspoons kosher salt 1 ½ cups water, at room temperature For the Filling: 1 tablespoon … Continue to Recipe →
Authentic Polish Pickle Soup (Zupa Orgorkowa)
Ingredients 2 chicken leg quarters, skin removed 5 cups water, or as needed to cover ½ small head green cabbage, chopped 2 carrots, peeled and sliced 2 stalks celery, sliced … Continue to Recipe →
