Shrimp Yaki Udon Noodles
Ingredients For the noodles: 1 pound shrimp peeled and deveined ½ teaspoon kosher salt ½ teaspoon black pepper freshly ground 3 tablespoons oil divided 1 ½ cups cabbage shredded 1 … Continue to Recipe →
Category Archives: Asian Recipes
Easy Thai Stir Fry Sauce
Ingredients 4 tbsp light soy sauce 4 tbsp oyster sauce 3 tbsp white sugar 4 tbsp water Directions Place a small saucepan over low-medium heat and add all the ingredients: … Continue to Recipe →
Quick and Easy Pickled Daikon Radish
Ingredients 1 small daikon radish (or Korean radish for more crunchiness) 1 tablespoon salt 1 clove garlic (Optional) 1-2 birdseye chili (Optional) Vinegar Brine: ½ cup white vinegar (or rice … Continue to Recipe →
Asian Cucumber Salad
Ingredients 1 cucumber, about 8 oz. (226 g) 3/4 teaspoon salt , or to taste 2 cloves garlic, minced 1 teaspoon rice vinegar 1 1/2 tablespoons sugar 1 teaspoon Korean … Continue to Recipe →
Chinese Chicken Cabbage Stir-Fry
Ingredients 1 lb (450g) boneless, skinless chicken breast (thinly sliced) ½ head green cabbage (thinly sliced) 1 red bell pepper (sliced into strips) 1 medium onion (thinly sliced) 2 cloves … Continue to Recipe →
Spicy Asian Spaghetti Squash
Ingredients 1 medium spaghetti squash 1 tsp. olive oil and cooking spray 1/2 onion, minced 2-3 garlic cloves, minced 2 cups spinach 1 package Gimme Lean sausage crumbles (14 oz.) … Continue to Recipe →
Sesame Ginger Zucchini
Ingredients 3 large zucchini 1 tablespoon sesame oil 1 tablespoon fresh grated ginger 2 tablespoons soy sauce Garnish: Sesame seeds, green onions, cilantro Directions Chop the zucchini into evenly sized … Continue to Recipe →
Salmon Poke Bowl
Ingredients 8 oz Salmon Fillet, skin off 3 tbsp soy sauce 1 tsp sesame oil 2 tbsp brown sugar 2 tsp sambal oelek (chili garlic paste) ½ tsp salt ¼ … Continue to Recipe →
Asian Pickled Cucumbers
Ingredients 1 large Japanese cucumber 2 teaspoons salt 1 tablespoon sugar 1/4 cup rice vinegar Directions Thinly slice the cucumber and place in a mixing bowl. Sprinkle salt on the … Continue to Recipe →
Asian Pickled Radish
Ingredients 1 small daikon radish (or Korean radish for more crunchiness) 1 tablespoon salt 1 clove garlic, smashed (Optional) 1-2 birdseye chili, or 1 teaspoon chili flakes (Optional) Vinegar Brine: … Continue to Recipe →
Asian Quick Pickled Carrots
Ingredients 8 Carrots – peeled, then can be grated, julienned, or sliced into ribbons with a vegetable peeler. 1/2 cup rice vinegar 1/4 cup sugar 2 tablespoons sesame oil 1 … Continue to Recipe →
Seaweed Salad
Ingredients 1 ounce ounce dried wakame seaweed (whole or cut) 1 tablespoon rice vinegar 1 tablespoon soy sauce 2 teaspoons sesame oil 1/2 teaspoon sugar red pepper flakes to taste … Continue to Recipe →
