Mongolian Beef 3
Ingredients ¼ cup plus 2 tablespoons hoisin sauce 2 tablespoons soy sauce 1 tablespoon brown sugar 1 ½ tablespoons water 1 ½ pounds flank steak, sliced very thinly against the … Continue to Recipe →
Category Archives: Asian Recipes
Pad See Ew
Ingredients For the sauce: 2 tablespoons dark soy sauce 2 tablespoons oyster sauce 2 teaspoons soy sauce 2 teaspoons white vinegar 2 teaspoons sugar, of your choice 2 tablespoons water … Continue to Recipe →
Life Saving Fried Rice
Ingredients For the rice: 1 1/2 cups long-grain white rice 2 cups chicken stock 1 1/2 tablespoons light soy sauce 1 tablespoon Chinese cooking wine 2 cloves garlic, minced 2 … Continue to Recipe →
Spicy Soy Fish Sauce
Ingredients 4 tbs soy sauce 2 tbs lemon juice pinch chili pepper flakes (to taste) half of a packet stevia pinch ground pepper Directions Add ingredients in a bowl and … Continue to Recipe →
Miso Soup
Ingredients 2 teaspoons dashi granules 4 cups water 3 tablespoons miso paste 1 (8-ounce) package silken tofu, diced 2 green onions, sliced diagonally into 1/2-inch pieces Directions In a medium … Continue to Recipe →
Thai Chicken Casserole
Ingredients 2 (12-ounce) tubes refrigerated buttermilk biscuits 3 cups chicken, shredded and cooked 1 cup fresh mushrooms, sliced 1 (11.5-ounce) bottle Thai peanut sauce, divided 2 cups mozzarella cheese, shredded … Continue to Recipe →
Chinese Five Spice
Ingredients 7 whole star anise 1 stick cinnamon, broken into small pieces 12 whole cloves 1 Tbsp whole fennel seeds 1 Tbsp whole Sichuan peppercorns Directions Place the star anise, … Continue to Recipe →
Filipino Garlic Fried Rice (Sinangag)
Ingredients 3 Tbsp vegetable oil 12 cloves garlic, minced 4 c cooked rice, cooled and dry ¼ tsp salt Dash fresh ground pepper 1 scallion, thinly sliced (for garnish) 4 … Continue to Recipe →
Chilled Peanut Chicken Noodle Salad
Ingredients Kosher salt 1/2 cup smooth peanut butter 1 large boneless, skinless chicken breast (about 12 ounces), sliced crosswise 1/4 inch thick 1/4 cup rice vinegar 2 tablespoons soy sauce … Continue to Recipe →
Spicy Peanut Noodles
Ingredients Two 10-ounce packages fresh ramen noodles 1/4 cup creamy peanut butter 3 tablespoons chili crisp, plus more if desired 2 tablespoons toasted sesame oil 2 tablespoons low-sodium soy sauce … Continue to Recipe →
Baked Cream Cheese Rangoons
Ingredients 8 oz cream cheese, softened ⅛ tsp. minced garlic ⅛ tsp. salt 1 Tbsp. chopped green onion 1 egg 24 wonton wrappers Directions Preheat oven to 400 degrees F. … Continue to Recipe →
Sheet Pan Sweet & Sour Chicken
Ingredients 1 large onion 2 green bell peppers 1 red bell pepper 20 oz can pineapple chunks 2 boneless skinless chicken breasts (about 1.25 lb.) 2 tablespoons cooking oil 1/4 … Continue to Recipe →
