Peach Cream Cake
Ingredients 1 (10- or 12-ounce) prepared round angel food cake, frozen (for easy slicing) 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1 cup cold water 1 … Continue to Recipe →
Category Archives: Desserts
Peanut Butter Pound Cake
Ingredients 3 cups all-purpose flour 1/2 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp. salt 1 cup granulated sugar 1 cup packed brown sugar 1 cup real butter 1/2 … Continue to Recipe →
Pina Colada Cake
Ingredients 9″ X 13″ baked yellow cake 14 oz. can sweetened condensed milk 15 oz. can cream of coconut 20 oz. can crushed pineapple – un-drained 12 oz. tub Cool … Continue to Recipe →
Pineapple Sheet Cake
Ingredients 2 eggs 20 oz. can crushed pineapple in juice 2 cups all-purpose flour 2 cups granulated sugar 1 cup chopped walnuts 2 tsp. baking soda 1 tsp. vanilla extract … Continue to Recipe →
Pumpkin Cake
Ingredients 18.25 oz. box yellow cake mix 2 cups canned pumpkin 2 eggs 1/4 cup water 2 tsp. baking soda 2 tsp. pumpkin pie spice Directions Beat together all ingredients … Continue to Recipe →
Pumpkin Decadence
Ingredients 2 eggs – lightly beaten 16 oz. can solid pack pumpkin 3/4 cup granulated sugar 1/2 tsp. salt 1 tsp. ground cinnamon 1/2 tsp. ground ginger 1/4 tsp. ground … Continue to Recipe →
Reduced Fat Black Forest Chocolate Cake
Ingredients 1 (14-ounce) can EAGLE BRAND® Fat Free Sweetened Condensed Milk (NOT evaporated milk) 2/3 cup applesauce 2/3 cup packed brown sugar 2 eggs 1 egg white 1 3/4 cups … Continue to Recipe →
Strawberry Brownie Torte
Ingredients 1 (19.5- or 22-ounce, family size) package fudge brownie mix 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/2 cup cold water 1 (4-serving size) package … Continue to Recipe →
Strawberry Party Cake
Ingredients 1 (9-inch) square angel food cake 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/4 cup lemon juice 1 1/2 teaspoons grated lemon rind 1 cup … Continue to Recipe →
Strawberry Tunnel Cream Cake
Ingredients 1 (10-inch) prepared angel food cake 2 (3-ounce) packages cream cheese, softened 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/3 cup lemon juice 1 teaspoon … Continue to Recipe →
Tennessee Prune Cake
Ingredients 2 cups self-rising flour 2 1/2 cups granulated sugar – divided 1 tsp. salt 1 tsp. ground cinnamon 1 tsp. allspice 1 tsp. ground nutmeg 1 1/2 tsp. baking … Continue to Recipe →
Tex-mex Sheet Cake
Ingredients 3 eggs, divided 2 (3-ounce) packages cream cheese, softened 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk), divided 1 (18.25- or 18.5-ounce) package chocolate cake mix … Continue to Recipe →
