Pecan Pie Dump Cake
Ingredients 1 box of yellow cake mix 1 cup of light corn syrup 3 eggs 1/2 cup of unsalted butter, melted 1 teaspoon of vanilla extract 2 cups of pecan … Continue to Recipe →
Ingredients 1 box of yellow cake mix 1 cup of light corn syrup 3 eggs 1/2 cup of unsalted butter, melted 1 teaspoon of vanilla extract 2 cups of pecan … Continue to Recipe →
Ingredients For the Cake: 1 box yellow cake mix 1 can (11 oz) mandarin oranges, undrained ½ cup vegetable oil 4 large eggs For the Frosting: 1 tub (8 oz) … Continue to Recipe →
Ingredients 1 cup water 1/2 cup vegetable oil 1 stick butter 1/2 cup peanut butter 2 cups flour 2 cups sugar 1 tsp baking soda 2 beaten eggs 1 tsp … Continue to Recipe →
Ingredients 1 cup (2 sticks) unsalted butter 2 cups packed light brown sugar 2 large eggs 1 tablespoon vanilla extract 1 ¾ cups all-purpose flour 1 teaspoon baking powder ½ … Continue to Recipe →
Ingredients Cake: 1 ½ cups all-purpose flour ¼ cup white sugar 2 teaspoons baking powder ¼ teaspoon salt ½ cup unsalted butter, cut into pieces ⅓ cup cream 1 large … Continue to Recipe →
Ingredients For the Crumb Topping: ¾ cup all-purpose flour ⅓ cup light brown sugar (packed) ⅓ cup granulated sugar ½ tsp cinnamon (optional) 6 tbsp unsalted butter, melted For the … Continue to Recipe →
Ingredients Cake: 2 cups granulated sugar 1 cup vegetable oil 4 whole eggs 2 cups all-purpose flour, plus more for dusting 1 teaspoon baking powder 1 teaspoon baking soda 1 … Continue to Recipe →
Ingredients 1 can (about 13 ounces) Pillsbury refrigerated cinnamon rolls with frosting 1 1/3 cups apple pie filling Directions Preheat oven to 375F. Prepare a muffin pan by spraying 8 … Continue to Recipe →
Ingredients 1 box (14.4 oz) graham crackers 2 packages (3.4 oz each) instant vanilla pudding mix 3 cups cold milk 1 tub (8 oz) whipped topping (like Cool Whip), thawed … Continue to Recipe →
Ingredients 2 cups all-purpose flour 2 cups granulated sugar 1/2 tsp. salt 1 1/2 cup real butter – divided 1 cup water 2/3 cup unsweetened cocoa powder – divided 1/2 … Continue to Recipe →
Ingredients Crust: 2 cups finely crushed pretzels ½ cup salted butter melted ¼ cup light brown sugar Filling: 2 cups sliced fresh strawberries washed and hulled 1 (14-ounce) can sweetened … Continue to Recipe →
Ingredients 1/2 cup butter, room temperature 1/2 cup brown sugar 1/2 cup granulated sugar 2 eggs 1 teaspoon vanilla extract 2 3/4 cups flour 1 tablespoon baking powder 1 teaspoon … Continue to Recipe →