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A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Category Archives: Desserts

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Vanilla Fudge 2

The Recipe Exchange Posted on November 30, 2017 by The Recipe ExchangeOctober 26, 2021

Ingredients 3/4 cup salted butter, cubed 1/2 cup half and half 2 cups granulated sugar 1/2 cup brown sugar 1 T. vanilla paste 7.5 oz container marshmallow creme 1 bag … Continue to Recipe →

Posted in Candy & Fudge Recipes

Cherry Chip Fudge

The Recipe Exchange Posted on November 30, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 1/2 cup maraschino cherries 4 ounces unsalted butter (at room temperature) 2 cups sugar 3/4 cups cream 1/2 teaspoon salt 12 ounces white chocolate chips (or chopped white chocolate) … Continue to Recipe →

Posted in Candy & Fudge Recipes

White Chocolate Peppermint Fudge

The Recipe Exchange Posted on November 30, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 4 C sugar 1 can 14 oz. evaporated milk 1 C butter 1 bag white chocolate chips 1 7 oz. jar marshmallow cream 1 tsp. vanilla 1 bag Andes … Continue to Recipe →

Posted in Candy & Fudge Recipes

Old-fashioned Brown Sugar Fudge with Pecans

The Recipe Exchange Posted on November 26, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 3 cups brown sugar 1 cup evaporated milk 2 tablespoons light corn syrup 1 teaspoon vanilla 1 cup chopped nuts, optional 3 tablespoons butter Directions Butter the sides of … Continue to Recipe →

Posted in Candy & Fudge Recipes

Cocoa Fudge

The Recipe Exchange Posted on November 21, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 3 cups sugar 2/3 cup HERSHEY’S Cocoa or HERSHEY’S SPECIAL DARK Cocoa 1/8 teaspoon salt 1-1/2 cups milk 1/4 cup butter (1/2 stick) 1 teaspoon vanilla extract Directions Line … Continue to Recipe →

Posted in Candy & Fudge Recipes

Chocolate Cherry Fudge

The Recipe Exchange Posted on November 21, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 1⁄3 cup maraschino cherry, finely chopped, well drained 1⁄2 cup butter (1 stick) 3 2⁄3 cups powdered sugar 1⁄2 cup hershey’s cocoa or 1⁄2 cup hershey’s special dark cocoa … Continue to Recipe →

Posted in Candy & Fudge Recipes

Soft Ginger Molasses Cookies

The Recipe Exchange Posted on November 20, 2017 by The Recipe ExchangeDecember 12, 2019

Ingredients 2 1/4 cups all- purpose flour 2 teaspoons ground ginger 1 teaspoon baking soda 1 teaspoon cinnamon ½ teaspoon ground cloves ¼ teaspoon salt ¾ cup unsalted butter, softened … Continue to Recipe →

Posted in Cookie Recipes

Gluten Free Pie Crust

The Recipe Exchange Posted on November 19, 2017 by The Recipe ExchangeDecember 15, 2019

Ingredients 2 Cups All Purpose Gluten Free Flour 1/2 Cup Palm Shortening, Coconut Oil (chilled), or Real Butter 1 Egg 2/3 Cup Water (approx. depending on consistency – add a … Continue to Recipe →

Posted in Pie & Pastry Recipes

Pumpkin Pecan Pie

The Recipe Exchange Posted on November 19, 2017 by The Recipe ExchangeDecember 15, 2019

Ingredients Pumpkin filling: 1 1/4cups solid pack pumpkin 1/3cup sugar 1– egg 2tablespoons half-and-half 2teaspoons vanilla extract 3/4teaspoon pumpkin pie spice 1/4teaspoon salt Pecan filling: 3/4cup light corn syrup 2/3cup … Continue to Recipe →

Posted in Pie & Pastry Recipes

Strawberry Sundae Dessert

The Recipe Exchange Posted on November 16, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 1 (9-ounce) package chocolate wafers, finely crushed (2 cups crumbs) 1/2 cup butter or margarine, melted 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1 tablespoon … Continue to Recipe →

Posted in Chilled Dessert Recipes

Black Forest Brownie Bites

The Recipe Exchange Posted on November 14, 2017 by The Recipe ExchangeDecember 12, 2019

Ingredients 1/2 cup vegetable oil 1 cup sugar 1 teaspoon vanilla 2 large eggs 1/4 teaspoon baking powder 1/3 cup cocoa powder 1/4 teaspoon salt 1/2 cup flour maraschino cherries … Continue to Recipe →

Posted in Cookie Recipes

Strawberry Bon Bons

The Recipe Exchange Posted on November 9, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1(14-ounce) package flaked coconut 1 (6-ounce) package strawberry flavored gelatin 1 cup ground blanched almonds 1 teaspoon almond … Continue to Recipe →

Posted in Candy & Fudge Recipes

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