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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Category Archives: Desserts

Cake & Frosting Recipes – Candy & Fudge Recipes – Chilled Dessert Recipes – Cookie Recipes – Fruit Dessert Recipes – Pie & Pastry Recipes

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Imperial Cake

The Recipe Exchange Posted on August 13, 2023 by The Recipe ExchangeAugust 13, 2023

Ingredients 1 lb. Imperial® Margarine (or any brand margarine) 1 lb. sifted powdered sugar 6 lrg. eggs – room temperature 3 cups sifted cake flour Directions Beat margarine until light … Continue to Recipe →

Posted in Cake & Frosting Recipes

Fresh Rhubarb Pie

The Recipe Exchange Posted on June 24, 2023 by The Recipe ExchangeJune 24, 2023

Ingredients 4 cups chopped rhubarb 1 1/3 cups white sugar 6 tablespoons all-purpose flour 1 tablespoon butter 1 recipe pastry for a 9 inch double crust pie Directions Preheat oven … Continue to Recipe →

Posted in Pie & Pastry Recipes

French Lemon Tart Recipe (Tarte au Citron)

The Recipe Exchange Posted on June 13, 2023 by The Recipe ExchangeJune 13, 2026

Ingredients For the Tart Crust: 200g all-purpose flour 100g unsalted butter (cold, cubed) 50g sugar 1/2 tsp salt 2 egg yolks For the Lemon Curd Filling: 4 large eggs 150g … Continue to Recipe →

Posted in Chilled Dessert Recipes, French Recipes, Pie & Pastry Recipes

Chocolate Profiteroles

The Recipe Exchange Posted on June 13, 2023 by The Recipe ExchangeJune 13, 2026

Ingredients For the choux pastry: 1/2 cup (120ml) water 1/2 cup (120ml) milk 1/2 cup (115g) unsalted butter 1/2 tsp salt 1 cup (125g) all-purpose flour 4 large eggs For … Continue to Recipe →

Posted in Cake & Frosting Recipes, French Recipes, Pie & Pastry Recipes

Traditional Financiers (French Almond Cakes)

The Recipe Exchange Posted on June 13, 2023 by The Recipe ExchangeJune 13, 2026

Ingredients 1/2 cup (115g) unsalted butter 1 cup (100g) almond flour 3/4 cup (90g) powdered sugar 1/3 cup (40g) all-purpose flour 1/4 tsp salt 4 large egg whites 1/2 tsp … Continue to Recipe →

Posted in Cake & Frosting Recipes, French Recipes

French Chocolate Soufflé Recipe

The Recipe Exchange Posted on June 13, 2023 by The Recipe ExchangeJune 13, 2026

Ingredients 100g (3.5 oz) dark chocolate (60% cocoa or more) 2 tbsp unsalted butter (plus extra for greasing ramekins) 2 egg yolks 3 egg whites 2 tbsp granulated sugar (plus … Continue to Recipe →

Posted in Chilled Dessert Recipes, French Recipes, Uncategorized

Paris-Brest (Choux Pastry with Praline Cream)

The Recipe Exchange Posted on June 13, 2023 by The Recipe ExchangeJune 13, 2026

Ingredients Choux Pastry: 1/2 cup (120 ml) water 1/2 cup (120 ml) whole milk 1/2 cup (115 g) unsalted butter 1 tablespoon sugar 1/2 teaspoon salt 1 cup (125 g) … Continue to Recipe →

Posted in Cake & Frosting Recipes, French Recipes

Easy Tiramisu Dessert

The Recipe Exchange Posted on June 8, 2023 by The Recipe ExchangeJune 8, 2026

Ingredients 1¼ cup heavy cream ¼ cup granulated sugar 1 tsp pure vanilla extract 8 ounces mascarpone cheese room temperature ⅔ cup cold espresso or cold strong coffee 2 tbsp … Continue to Recipe →

Posted in Chilled Dessert Recipes

Strawberry Icebox Cake Dessert

The Recipe Exchange Posted on June 8, 2023 by The Recipe ExchangeJune 8, 2026

Ingredients 16 ounce container whipped topping 3.4 ounce package white chocolate instant pudding mix 4 cups hulled and sliced strawberries 15-17 whole graham crackers ( ½ of one 14.4 ounce … Continue to Recipe →

Posted in Chilled Dessert Recipes

Turtle Lasagna Dessert

The Recipe Exchange Posted on June 8, 2023 by The Recipe ExchangeJune 8, 2026

Ingredients 2 tablespoons salted sweet cream butter softened 36 crushed chocolate sandwich cookies with cream center filling (I used Oreo cookies) 6 tablespoons salted sweet cream butter melted and cooled … Continue to Recipe →

Posted in Chilled Dessert Recipes

Christmas Lasagna Dessert

The Recipe Exchange Posted on June 8, 2023 by The Recipe ExchangeJune 8, 2026

Ingredients Red Crust: 22 ounces (2 11-ounce) boxes vanilla wafers 1 cup (2 sticks) salted butter melted Red food coloring gel White Cheesecake: 8 ounces package cream cheese softened ⅓ … Continue to Recipe →

Posted in Chilled Dessert Recipes

Lemon Blueberry Crazy Cake

The Recipe Exchange Posted on June 6, 2023 by The Recipe ExchangeJune 6, 2026

Ingredients Dry Ingredients: 1 ½ cups all-purpose flour 1 cup granulated white sugar 1 teaspoon baking soda ½ teaspoon salt 1 Tablespoon lemon zest Wet Ingredients: 1 Tablespoon apple cider … Continue to Recipe →

Posted in Cake & Frosting Recipes

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