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A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Category Archives: Condiments

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Honey Strawberry Jam

The Recipe Exchange Posted on October 6, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 6 cups chopped strawberries two boxes powdered pectin 1 ½ cups honey 2 Tablespoons fresh lemon juice Directions Wash and sterilize six half pint jam jars. Boil the flat … Continue to Recipe →

Posted in Jams & Jelly Recipes

Blueberry Jam

The Recipe Exchange Posted on October 6, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 6 cups of smashed blueberries (you’ll need 8-10 cups of unsquashed berries to equal this amount) 4 cups sugar 3 tablespoons classic pectin powder zest and juice of 1 … Continue to Recipe →

Posted in Jams & Jelly Recipes

Five Spice Cider Jelly

The Recipe Exchange Posted on October 6, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 1 quart apple cider 1 package (1-3/4 ounces) powdered fruit pectin 2 tablespoons fresh lemon juice 5-1/2 cups sugar 1 teaspoon five spice powder (cassia cinnamon, cloves, star anise, … Continue to Recipe →

Posted in Jams & Jelly Recipes

Caramel Apple Cider Jelly

The Recipe Exchange Posted on October 6, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 5 cups apple cider 1 cinnamon stick 1 strip lemon or orange zest 1/2 teaspoon whole cloves 2 cups granulated sugar 1 package low or no sugar needed powdered … Continue to Recipe →

Posted in Jams & Jelly Recipes

Honeysuckle Jelly

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 6-7 cups yellow honeysuckle blossoms, remove green tips 6 tablespoons powdered pectin 4 cups of boiling hot water 1/3 cup of fresh lemon juice 4 1/2 cups of granulated … Continue to Recipe →

Posted in Jams & Jelly Recipes

Orange Juice Jelly

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 2 (6 ounce) cans frozen orange juice concentrate 2 1/2 cups water 1 (1.75 ounce) package powdered fruit pectin 4 1/2 cups white sugar 6 half pint canning jars … Continue to Recipe →

Posted in Jams & Jelly Recipes

Pineapple Jelly

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 3 1/2 c 100% pineapple juice (store bought) 4 1/2 c sugar, pre measured into an easily pourable container 1 box fruit pectin, powdered 1 tsp margarine or butter … Continue to Recipe →

Posted in Jams & Jelly Recipes

Pumpkin Jam

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 350g Pumpkin puree (cooked), unsweetened 350g Castor sugar 350g Water 1/2 Tsp Ground cinnamon A pinch ground cloves (optional) 1 Tsp Vanilla extract Zest of 1 Lemon or of … Continue to Recipe →

Posted in Jams & Jelly Recipes

Apple Pepper Jelly

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients ⅔ Cups Hot Peppers (Jalapeno, habanero), finely minced 2½ cups apple juice 2 Tablespoons Vinegar 5 Cups Granulated Sugar 1 Package of Pectin ¾ Cup Water Directions Mix the … Continue to Recipe →

Posted in Jams & Jelly Recipes

Jalapeno Apple Jelly

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 3 cups apple juice 1 cup chopped, seeded jalapeno peppers 1 cup white vinegar 7 cups sugar 8 to 10 drops green pepper sauce 2 pouches (3 oz each) … Continue to Recipe →

Posted in Jams & Jelly Recipes

Cinnamon Apple Jelly Recipe

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 7 cups unsweetened bottled apple juice 1 package (1-3/4 ounces) powdered fruit pectin 2 teaspoons butter 1 cup red-hot candies 9 cups sugar Directions Place the apple juice in … Continue to Recipe →

Posted in Jams & Jelly Recipes

Blackberry Apple Jelly

The Recipe Exchange Posted on October 5, 2017 by The Recipe ExchangeOctober 24, 2017

Ingredients 3 cups apple juice 3 cups blackberry juice 3 -5 tablespoons lemon juice 7 cups sugar Directions Blend 3 cups of apple juice and 3 cups of blackberry juice … Continue to Recipe →

Posted in Jams & Jelly Recipes

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