Chinese Five Spice
Ingredients 7 whole star anise 1 stick cinnamon, broken into small pieces 12 whole cloves 1 Tbsp whole fennel seeds 1 Tbsp whole Sichuan peppercorns Directions Place the star anise, … Continue to Recipe →
Category Archives: Condiments
Garlic Herb Compound Butter
Ingredients 1 stick butter ½ cup, softened 1 ½ teaspoons lemon juice ½ teaspoon salt or to taste 1 clove garlic minced 3 tablespoons fresh parsley chopped 1 ½ tablespoons … Continue to Recipe →
Rosemary Compound Butter
Ingredients 8 Tablespoons unsalted butter, at room temperature 2 sprigs fresh rosemary, finely chopped 2 teaspoons coarse ground pepper 1 teaspoon coarse salt, Himalayan, sea, or kosher Directions Finely chop … Continue to Recipe →
Cuban Seasoning
Ingredients 1 Tbs garlic powder 1 Tbs onion powder 1 Tbs dried oregano 1 Tbs palm sugar or brown sugar 1 Tbs cumin powder 1 Tbs dried cilantro 1 Tbs … Continue to Recipe →
Cheese Sauce
Ingredients 2 cups heavy cream 1 tablespoon Dijon mustard 1 1/2 cups finely grated Gruyère cheese 1/2 cup finely grated Parmesan cheese 1 small clove garlic, grated Kosher salt and … Continue to Recipe →
Grapefruit Marmalade
Ingredients 5 pounds ripe grapefruits 6 cups sugar 4 cups water 3 pint canning jars (or 6 half pint canning jars) Directions Wash and dry the grapefruits. Use a sharp … Continue to Recipe →
Gorgonzola Sauce
Ingredients 4 cups heavy cream 3 to 4 ounces crumbly Gorgonzola 3 tablespoons freshly grated Parmesan 3/4 teaspoon kosher salt 3/4 teaspoon freshly ground black pepper 3 tablespoons minced fresh … Continue to Recipe →
Homemade Spiced Cranberry Sauce
Ingredients 1 (12 ounce) bag fresh cranberries 1 cup sugar 1 Orange 1 cinnamon stick 3 cardamom seeds 1/2 teaspoon grated ginger pinch of salt water Directions Rinse cranberries and … Continue to Recipe →
Perfect Cheese Sauce
Ingredients 3 tablespoons unsalted butter 1/4 cup all-purpose flour 1 tablespoon taco seasoning 3 cups milk, heated 4 ounces cream cheese, softened 2 cups grated sharp Cheddar 1/2 cup grated … Continue to Recipe →
Cranberry Orange Sauce
Ingredients Two 8-ounce packages cranberries, fresh or frozen 1 orange, zest cut into strips and juiced 1/2 cup sugar 1 cinnamon stick Directions Put all the ingredients into a saucepan … Continue to Recipe →
Citrus Marmalade
Ingredients 2 pounds oranges, grapefruit or lemons, washed 4 cups granulated sugar ¼ cup fresh lemon juice (from about 2 lemons) Directions Using a sharp knife, slice off the top … Continue to Recipe →
Satsuma Marmalade
Ingredients 2 pounds satsumas 1 lemon, zest and juice 6 cups water 3 pounds plus 12 ounces granulated sugar Optional: 1/2 package pectin (4 teaspoons) 10 (8 ounce) canning jars … Continue to Recipe →
