Spicy Vinegar Dipping Sauce
Ingredients 5 red chilies 10 cloves garlic 2 tbsp white sugar 5 tbsp white vinegar Directions Crush the chilies with a mortar and pestle. Add garlic and pound into a … Continue to Recipe →
Ingredients 5 red chilies 10 cloves garlic 2 tbsp white sugar 5 tbsp white vinegar Directions Crush the chilies with a mortar and pestle. Add garlic and pound into a … Continue to Recipe →
Ingredients 1 pound fresh daikon 1 cup rice wine vinegar, rice vinegar 1 cup spring water 1 cup white sugar, granulated white sugar 1 teaspoon of salt, coarse sea salt … Continue to Recipe →
Ingredients 1 (about 1kg/2.2 lb) Chinese cabbage, also known as Napa cabbage or wombok 1/3 cup sea salt ¼ cup fish sauce 1/3 cup Gochugaru 5 garlic cloves, chopped 1 … Continue to Recipe →
Ingredients ¼ cup crispy fried shallots 3 tbsp crispy fried garlic 3 whole star anise 4 green cardamom pods, crushed 2 tbsp finely chopped ginger 1 tbsp sugar 2 tbsp … Continue to Recipe →
Ingredients ¼ cup fish sauce 4 tbsp chopped chillies 2 tbsp lime juice Directions Mix ingredients in a small bowl.
Continue to Recipe →Ingredients Meat of choice… Beef, Chicken, Pork, etc. Marinade: 1 tbsp soy sauce 1 tbsp Chinese Shaoxing wine ½ tsp baking soda 3 tsp cornstarch Directions Slice your meat against … Continue to Recipe →
Ingredients 5 tbsp fresh lime juice 3 tbsp + 1 tsp fish sauce 1 1/2 tbsp pickled garlic juice 1/2 cup palm sugar 1 coriander root 2 chilies, adjust to … Continue to Recipe →
Ingredients 1 large English cucumber about a 1⅓ cup after shredded and draining 1 ½ cups full fat Greek yogurt 2 Tablespoons lemon juice 1 clove garlic minced 1 Tablespoon … Continue to Recipe →
Ingredients 1/3 cup tamarind paste 1/3 cup palm sugar 2 tbsp fish sauce 1/2 cup water 1/2 tbsp chili flakes 2 stems cilantro, finely chopped Directions Warm tamarind paste, palm … Continue to Recipe →
Ingredients 1 tablespoon olive oil 1 lbs ground beef, you can use either 90/10 or 80/20 2 cups beef or chicken broth 1/2 cup tomato sauce or puree 1 tablespoon … Continue to Recipe →
Ingredients ¾ cup extra virgin olive oil (preferably cold-pressed and fruity) 2 tablespoons balsamic vinegar (aged or thick is best) 2 cloves garlic, finely minced 1 tablespoon sun-dried tomatoes, finely … Continue to Recipe →
Ingredients 1½ cup finely chopped and seeded Red Bell Pepper 1 cup finely chopped and seeded Yellow Bell Pepper 1¼ cup finely chopped and seeded Green Bell pepper ¼ cup … Continue to Recipe →