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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

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Stuffed Peppers Casserole

The Recipe Exchange Posted on January 28, 2014 by The Recipe ExchangeOctober 17, 2021

Ingredients 1 lb. ground beef 2 Tbls. chopped onion 1/3 cup chopped green pepper 1 cup cooked rice 1 tsp. salt 1/8 tsp. garlic salt (2) 8 oz. cans tomato … Continue to Recipe →

Posted in Beef Recipes, Main Dish Casserole Recipes

Sunday Dinner Steaks

The Recipe Exchange Posted on January 28, 2014 by The Recipe ExchangeMay 14, 2018

Ingredients 6 to 8 cubed beef steaks 1 env. onion soup mix 1 can mushrooms, undrained 1 lg. onion, sliced 1 can beef gravy 1 can water Flour Directions Dredge … Continue to Recipe →

Posted in Beef Recipes

Swedish Meatballs

The Recipe Exchange Posted on January 28, 2014 by The Recipe ExchangeMay 14, 2018

Ingredients 1/2 lb. ground beef 1/2 lb. ground pork 1/4 cup dry bread crumbs 1 sm. onion – minced 1 egg – lightly beaten 2 Tbls. Worcestershire sauce – divided … Continue to Recipe →

Posted in Beef Recipes, Pork Recipes

Queso Fundido

The Recipe Exchange Posted on January 28, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 1/2 pound Hot Breakfast Sausage (such As Jimmy Dean) Or Chorizo 1 whole Medium Onion, Finely Diced 2 whole SMALL Bell Peppers (any Color Combination), Seeded And Finely Diced … Continue to Recipe →

Posted in Hot Appetizer Recipes, Mexican Recipes

Oatmeal Cake with Coconut Pecan Frosting

The Recipe Exchange Posted on January 26, 2014 by The Recipe ExchangeDecember 20, 2019

Ingredients 1/2 C quick cooking oatmeal 3/4 C boiling water 1/2 C sugar 1/2 C brown sugar 2/3 C flour 1/2 tsp salt 1/2 tsp baking soda 1 egg 1/4 … Continue to Recipe →

Posted in Cake & Frosting Recipes

Spinach & Jack Stuffed Chicken Breast

The Recipe Exchange Posted on January 25, 2014 by The Recipe ExchangeDecember 15, 2019

Ingredients 1 lb boneless, skinless chicken breasts 4 oz pepper jack cheese, shredded (you can use up to 6 oz) 1 c frozen spinach, thawed and drained (you can also … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes

Spicy Whole Roasted Cauliflower

The Recipe Exchange Posted on January 25, 2014 by The Recipe ExchangeJanuary 25, 2014

Ingredients 1 tablespoon vegetable oil 1 head cauliflower 1½ cups plain Greek yogurt 1 lime, zested and juiced 2 tablespoons chile powder 1 tablespoon cumin 1 tablespoon garlic powder 1 … Continue to Recipe →

Posted in Vegetables Recipes

Tasty Tender Round Steak

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeMay 14, 2018

Ingredients 1/4 cup all-purpose flour 2 tsp. ground mustard seed 1 1/2 tsp. salt 1/4 tsp. black pepper 3 lbs. round steak – cut in serving-size pieces, trimmed of fat … Continue to Recipe →

Posted in Beef Recipes

Tater Tot Hotdish

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeMay 14, 2018

Ingredients 1 lb. ground beef 1 med. onion – diced 2 cans condensed cream of mushroom soup 1 lb. bag extra-wide egg noodles – cooked 1 lb. bag frozen peas … Continue to Recipe →

Posted in Beef Recipes

Tenderloin Steaks with Pepper Jelly Sauce

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeMay 14, 2018

Ingredients 4 tenderloin steaks 3/4 tsp. garlic salt 3/4 tsp. chili powder 1/2 tsp. coarse grind black pepper 1/4 tsp. ground cumin 1/4 tsp. dried oregano leaves 1 tbsp. olive … Continue to Recipe →

Posted in Beef Recipes

6 Layer Mexican Dip

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 15, 2019

Ingredients (2) 9 oz. cans bean dip 2 cups guacamole 1 cup sour cream – low-fat okay 1/2 cup mayonnaise – low-fat okay 1.25 oz. packet taco seasoning 2 green … Continue to Recipe →

Posted in Cold Appetizer Recipes

Amarillo Cheese Fries and Dip

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 8 oz. bottle (1 cup) ranch salad dressing – low-fat okay (1/2) 1.25 oz. pkt. taco seasoning 32 oz. pkg. frozen spicy French fries – prepared as directed 4 … Continue to Recipe →

Posted in Hot Appetizer Recipes

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