Butter and Herb Artisan Bread
Ingredients 3 c warm water 1-1/2 T yeast 1/2 T honey 1 T kosher salt 4 T unsalted butter, melted 1 t garlic powder 3 t Herbs de Provence 6-1/2 … Continue to Recipe →
The Recipe Exchange
Rosemary Artisan Bread
Ingredients 3 cups lukewarm water 1-1/2 tablespoons granulated yeast (1-1/2 packets) 1-1/2 tablespoons kosher or other coarse salt 6-1/2 cups unsifted, unbleached, all-purpose white flour, measured with the scoop-and-sweep method … Continue to Recipe →
Vegetable Medley Salad
Ingredients 1 can french cut green beans (16oz) 1 can shoe peg corn (16oz) 1 can green peas (16oz) 1 cup chopped celery 1 medium onion chopped 1/2 cup green … Continue to Recipe →
Fruitcake Scones
Ingredients 2 cups All Purpose Unbleached Flour ¼ cup brown sugar 1 cup fruitcake mix (or diced up candied fruit) 3 teaspoons baking powder 1 teaspoon salt ½ cup cold … Continue to Recipe →
Petite Cranberry Orange Scones
Ingredients 2 cups all purpose flour 2 teaspoons baking powder 1/2 teaspoon kosher salt 1/3 cup sugar 1 large egg scant 1/2 cup half and half zest of one orange, … Continue to Recipe →
Oatmeal Maple Scones
Ingredients 1 1/4 cups (210 g) flour 1 1/2 cups (125 g) old-fashioned rolled oats 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/4 cup (50 … Continue to Recipe →
Vanilla Scones
Ingredients 2½ cups all-purpose flour ½ teaspoon salt 1 tablespoon baking powder ⅓ cup granulated sugar 1 egg ½ cup milk 1 tablespoons pure vanilla extract (or vanilla bean paste) … Continue to Recipe →
Mexican Rice
Ingredients 1 1/2 cups uncooked white rice 3 cups water 1 cup sour cream 1 (4 ounce) can chopped green chilies 1/4 teaspoon salt 1 cup grated Monterey Jack cheese … Continue to Recipe →
Pecan Shortbread Cookies
Ingredients 3/4 pound unsalted butter; at room temperature 1 cup sugar; plus 2 tablespoons 1 teaspoon pure vanilla extract 3 1/2 cups all-purpose flour 1/4 teaspoon salt 1 cup ground … Continue to Recipe →
Peppermint Snow Cookies
Ingredients 2 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup butter, softened 1 1/2 cups white sugar 1 egg 1 teaspoon vanilla extract 1 … Continue to Recipe →
Soft Gingerbread Cookies
Ingredients 2 1/4 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon baking soda 3/4 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1/4 teaspoon salt 3/4 cup butter, softened 1 … Continue to Recipe →
Giant Snickerdoodle Cookies
Ingredients 1 cup (2-sticks) unsalted butter, room temperature 1 cup granulated sugar ⅓ cup light brown sugar 1 large egg 3 cups flour 2 teaspoons cream of tartar 1 teaspoon … Continue to Recipe →
