Quick Peanut Butter Fudge
Ingredients 2 teaspoons butter, softened 2 cups sugar 1/2 cup whole milk 1 1/3 cups peanut butter 1 (7-ounce) jar marshmallow creme Directions Line an 8-inch square pan with foil. … Continue to Recipe →
The Recipe Exchange
Japanese Salad Dressing
Ingredients 1/2 cup vegetable oil 1/4 cup soy sauce 1/2 sm. onion – chopped 1/2 rib celery – chopped 1/2 lime – juice of 2 Tbls. minced fresh ginger 1 … Continue to Recipe →
Beginners Brisket
Ingredients 3-4 pounds chuck roast OR 3-4 pounds beef brisket 1 large white onions, chopped 1 cup ketchup 1 envelope dry onion soup mix 1/2 cup water Directions Preheat the … Continue to Recipe →
Sweet & Sour Pork Belly
Ingredients 1 lb pork belly, skinless, cut into roughly 1 inch cubes * 1 tbsp light soy sauce 1 garlic clove, finely grated ½ tsp ground black pepper 1/3 cup … Continue to Recipe →
Cowgirl Breakfast Casserole
Ingredients 12 ounces chorizo, cooked and fat drained 12 corn tortillas, cut into strips 1 cup shredded, Mexican blend cheese 4 ounces diced red pimientos, drained 3 green onions, chopped … Continue to Recipe →
Cowboy Casserole
Ingredients 2 pounds ground beef 2 tablespoons chili powder 2 1/2 teaspoons ground cumin 1 tablespoon kosher salt 1 teaspoon black pepper 1/2 teaspoon garlic powder 1 yellow onion, finely … Continue to Recipe →
Earthquake Cake
Ingredients 1 cup flaked coconut, toasted 1 cup pecans, chopped 1 (18.25-ounce) package German chocolate cake mix, plus the ingredients called for in the package instructions 1/2 cup butter, softened … Continue to Recipe →
Pan Seared Pork Chops
Ingredients 1 bone-in double-cut pork chop, about 2 inches thick salt and pepper 2 tablespoons grape seed oil, for drizzling 2 tablespoons unsalted butter 3-4 garlic cloves, gently crushed and … Continue to Recipe →
Hot Buttered Rum
Ingredients 2/3 cup packed dark brown sugar 1/2 cup (1 stick) unsalted butter, room temperature 1/4 cup honey 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/8 teaspoon ground cloves … Continue to Recipe →
Lemon Poppy Seed Quick Bread
Ingredients 2 cups all-purpose flour 1 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 egg 1 cup milk 1/4 cup vegetable oil 1 tablespoon finely shredded lemon peel … Continue to Recipe →
Chicken Biscuit Casserole
Ingredients 2 cups water 1 cup rice 4 skinless, boneless chicken breast halves, cut into bite-size pieces 1 pinch salt and freshly ground black pepper to taste 1 (26 ounce) … Continue to Recipe →
Irresistible Cream Cheese Squares
Ingredients 2 (8-ounce) cans refrigerated crescent roll dough 2 (8-ounce) packages cream cheese 1 1/4 cups white sugar, divided 1 teaspoon vanilla extract 1/2 cup margarine, melted 1 teaspoon ground … Continue to Recipe →
