Succulent Beef Brisket
Ingredients For the rub: 1 tablespoon brown sugar 2 teaspoons paprika powder 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon cumin powder 3/4 teaspoon mustard powder 1 teaspoon … Continue to Recipe →
The Recipe Exchange
Alice’s Sausage Rolls
Ingredients 1 pound pork sausage 2 pack box puff pastry 2 eggs 1/2 cup breadcrumbs 2 tablespoons parsley 1 teaspoon thyme 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 … Continue to Recipe →
Rosemary Compound Butter
Ingredients 8 Tablespoons unsalted butter, at room temperature 2 sprigs fresh rosemary, finely chopped 2 teaspoons coarse ground pepper 1 teaspoon coarse salt, Himalayan, sea, or kosher Directions Finely chop … Continue to Recipe →
Chicken Fajitas
Ingredients 1 cup packed cilantro leaves, plus extra for serving 1/4 cup lime juice, about 2 limes 1/4 cup low-sodium chicken broth 3 scallions, cut into 1-inch pieces 2 cloves … Continue to Recipe →
Classic Pineapple Apricot Glazed Ham
Ingredients Ham: One 9- to 10-pound bone-in fully-smoked ham (butt or shank half) 2 tablespoons whole cloves Glaze: Zest and juice of 2 limes 8 thin slices fresh ginger 2 … Continue to Recipe →
Pollo alla Birra
Ingredients 2 skinless chicken leg quarters 1 large clove garlic, crushed 2 tablespoons dried rosemary, divided in half salt, to taste ground pepper, to taste 1 cup beer 3 tablespoons … Continue to Recipe →
Easy Beef and Shells
Ingredients 1 tablespoon olive oil 1 pound lean ground beef 1 teaspoon kosher salt 1 teaspoon garlic powder 1 teaspoon onion powder 2 cups beef broth 8 ounces dried pasta … Continue to Recipe →
Birthday Sheet Cake
Ingredients For the cake: 18 tablespoons (2 1/4 sticks) unsalted butter, at room temperature 3 cups sugar 6 extra-large eggs, at room temperature 8 ounces (about 1 cup) sour cream, … Continue to Recipe →
Sweet and Sour Meatballs 2
Ingredients 1 pound ground beef 1 egg 1/4 cup dry bread crumbs 1 onion, diced 1 cup brown sugar, packed 3 tablespoons all-purpose flour 1 1/2 cups water 1/4 cup … Continue to Recipe →
Classic Glazed Ham
Ingredients For the Ham: 1 9- to 10-pound bone-in fully cooked smoked ham (butt or shank half) 2 tablespoons whole cloves (optional) 1 1/2 cups glaze of your choosing (recipes … Continue to Recipe →
Cajun Blackening Spice
Ingredients 5 tsp. paprika 1 tsp. dried oregano 1 tsp. dried thyme 1 tsp. cayenne pepper 1/2 tsp. black pepper 1/2 tsp. white pepper 1/2 tsp. garlic powder Directions Combine … Continue to Recipe →
Drive-In Milkshake
Ingredients For the milkshake: 2 scoops french vanilla ice cream, plus more as needed 1/2 cup milk, plus more as needed For the optional flavors: 1 tablespoon chocolate syrup 4 … Continue to Recipe →
