Confetti Vegetables
Ingredients 1 cup water 1 tsp. granulated sugar 2 tsp. red wine vinegar OR distilled white vinegar 1 cup shredded red cabbage 1/2 cup shredded carrots 1/2 cup julienne zucchini … Continue to Recipe →
Monthly Archives: March 2024
Ginger Chicken
Ingredients 1 pound boneless skinless chicken thighs 2 tablespoons Shaoxing wine 2 tablespoons soy sauce 2 tablespoons oyster sauce 1 teaspoons white pepper 1 3-inch knob ginger, julienned 1 medium … Continue to Recipe →
Shrimp Enchiladas with Creamy Poblano Sauce
Ingredients Creamy Poblano Sauce: 2 tablespoons butter 2 tablespoons all purpose flour 1 ½ cups low sodium chicken broth 3 large poblano, minced (reserve 2 tablespoons) roasted and peeled 3/4 … Continue to Recipe →
Saimin
Ingredients 8 cups water 1 tablespoon kosher salt ½ (12 ounce) package dried soba noodles (Japanese buckwheat noodles) 1 (32 fluid ounce) container chicken stock 1 tablespoon grated fresh ginger … Continue to Recipe →
Lau Lau
Ingredients ½ pound salt butterfish, rinsed several times to remove excess salt ½ pound pork butt, cut into 1 inch cubes 4 boneless chicken thighs 1 tablespoon Hawaiian sea salt … Continue to Recipe →
Roasted Rack of Lamb
Ingredients 1/2 cup fresh bread crumbs 2 tablespoons minced garlic 2 tablespoons chopped fresh rosemary 1 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons olive oil 1 (7 bone) rack … Continue to Recipe →
Seafood Paella with Mussels, Shrimp and Chorizo
Ingredients For the Mussels: 1 1/2 Cup mussels, rinsed and scrubbed 2 1/2 Cup chicken broth 5 Tablespoon butter 1 onion, yellow, finely chopped 3 Cloves garlic, finely chopped 1/2 … Continue to Recipe →
Butterkuchen
Ingredients 1 package dry yeast 1 cup milk lukewarm (below 95° Fahrenheit) 1 cup sugar divided into ⅓ cup for the dough and ⅔ for the topping 3 cups all-purpose … Continue to Recipe →
Papa a la Huancaina (Huancayo-Style Potatoes)
Ingredients 12 Yukon Gold potatoes 1 tablespoon olive oil, or to taste 1 onion, sliced 6 chile peppers, halved lengthwise and seeded 1 pound cream cheese, softened 1 pound queso … Continue to Recipe →
Irish Brown Bread With Raisins
Ingredients 2 cups all purpose flour 2 cups whole wheat flour 1 teaspoon baking soda 1 tablespoon baking powder 1/2 teaspoon salt 4 tablespoons sugar 1/2 cup butter softened, cut … Continue to Recipe →
Pumpkin Muffins
Ingredients 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1 1/2 teaspoons pumpkin pie spice, divided 1/4 teaspoon salt 1/2 cup butter or margarine, softened 1 (14-ounce) can EAGLE … Continue to Recipe →
Roscommon Rhubarb Pie
Ingredients 2 lbs red rhubarb 1 ⅛-1/¼ cups granulated sugar Scone Dough: 3 cups plain flour, plus extra for dusting ¾ oz (20 g) caster sugar 1 heaping tsp baking … Continue to Recipe →
