Oyako Donburi
Ingredients 3 ounces premium Japanese soy sauce 3 tablespoons sake 2 tablespoons sugar 4 1/2 teaspoons mirin One 3-inch piece kombu 1 pound boneless, skinless chicken thighs, cut into bite-size … Continue to Recipe →
Monthly Archives: October 2023
Rainbow Pride Pops
Ingredients 5 teaspoons each strawberry, orange, lemon, lime, berry blue and grape Jell-O powder 6 teaspoons superfine sugar 3 3/4 cups boiling water Directions Place each Jell-O flavor in a … Continue to Recipe →
Parmesan Crusted Potatoes
Ingredients Parmesan Potatoes: 2 1/2 pounds small Yukon gold potatoes, halved crosswise 4 sprigs fresh thyme 3 tablespoons olive oil Kosher salt and freshly ground black pepper Nonstick cooking spray … Continue to Recipe →
Strawberry Cobbler
Ingredients Filling: 6 cups sliced strawberries (about 2 pounds) 1 cup granulated sugar 2 tablespoons cornstarch 1 lemon, zested and juiced 2 teaspoons pure vanilla extract Biscuit Crust: 1 stick … Continue to Recipe →
Bourbon Glazed Coffee Cake With Fig Preserves
Ingredients Crumb Topping: 3/4 cup all-purpose flour 2/3 cup packed light brown sugar 1 teaspoon ground cinnamon Pinch of fine salt 5 tablespoons unsalted butter, at room temperature Cake: 1 … Continue to Recipe →
Hoagies With Pepper Relish
Ingredients Relish: 2 tablespoons olive oil 3 Fresno chilies, stemmed, seeded and diced small 3 cloves garlic, minced 2 jalapeno peppers, stemmed, seeded and diced small 2 orange bell peppers, … Continue to Recipe →
Sheet Pan Zucchini Parmesan
Ingredients 2 large cloves garlic, thinly sliced 6 tablespoons olive oil One 28-ounce can crushed tomatoes 1/2 teaspoon onion powder 1/4 teaspoon crushed red pepper flakes Kosher salt 1/3 cup … Continue to Recipe →
Garlic Tomato Shrimp Scampi
Ingredients 1 Pound pasta, Pappardelle 2 Tablespoon extra virgin olive oil 1 ½ Pound shrimp, jumbo 1 shallot 1 Stalk celery 1 carrot 6 Cloves garlic 2 Teaspoon sundried tomato … Continue to Recipe →
Vegan Stuffing
Ingredients 4 tablespoons olive oil, plus more for greasing the baking dish 2 bags green tea 1 large onion, chopped 2 stalks celery, chopped 8 ounces sliced mushrooms 1 tablespoon … Continue to Recipe →
German Beef Rouladen
Ingredients 2 pounds top round ask butcher to slice to ¼ inch thickness 8 slices bacon 4-5 whole Dill Pickles thinly sliced ⅔ cup mustard yellow or whole 1 whole … Continue to Recipe →
Easy Pickled Salmon
Ingredients 4 pounds salmon fillet, skinless and boneless 3 Tbsp. mixed pickling spices 3 yellow onions Marinate: 3 cups water 1/2 cup white sugar 1/2 cup white vinegar 1/2 cup … Continue to Recipe →
Basic Western Omelet
Ingredients 6 large eggs 2 tablespoons milk 2 to 3 tablespoons unsalted butter 1/2 cup onions 1/2 cup green bell pepper 1/2 cup ham Directions In a large bowl whisk … Continue to Recipe →
