Fiesta 7 Layer Dip
Ingredients 1 (10 ounce) can Ro*Tel Diced Tomatoes & Green Chilies, drained (I used mild) 1 (16 ounce) can Refried Beans 1 (12 ounce) container refrigerated guacamole or homemade (2 … Continue to Recipe →
Monthly Archives: July 2021
Stuffed Celery
Ingredients 12 stalks celery, cut into 1 inch pieces 1 (8 ounce) package cream cheese, softened 1 (8 ounce) package blue cheese, crumbled 2 tablespoons Worcestershire sauce 1 dash hot … Continue to Recipe →
Ginger Garlic Shrimp Fried Rice
Ingredients ¼ cup vegetable oil 10 ounces shrimp (peeled and deveined, optional) 2 ounces ginger (minced) 1½ heads of garlic (minced, about ¼ cup) 5 cups cooked white rice (cooled) … Continue to Recipe →
Blueberry Hand Pies
Ingredients Filling: 3 cups blueberries 1/2 cup granulated sugar 3 tablespoons cornstarch 2 teaspoons lemon zest plus juice of 1/2 lemon 1 teaspoon vanilla extract Pastry: 3 sheets frozen puff … Continue to Recipe →
Chocolate Peanut Butter Pie
Ingredients Crust: 25 whole chocolate sandwich cookies, such as Oreos 4 tablespoons butter, melted Filling: 1 cup creamy peanut butter One 8-ounce package cream cheese, softened 1 1/4 cups powdered … Continue to Recipe →
Tabasco Smokin Wings
Ingredients 16 chicken wings 1/2 cup vegetable oil 1/4 cup balsamic vinegar 1/4 cup honey 2 Tbls. packed brown sugar 2 Tbls. cane syrup OR dark corn syrup 1 Tbls. … Continue to Recipe →
Ahi Tuna with Fresh Mango Salsa
Ingredients For the Tuna: ¼ cup soy sauce 2 tablespoons olive oil 1 ½ tablespoons honey 1 lime – zest and juice 2 cloves garlic – pressed or minced ½ … Continue to Recipe →
Taco Bake Dip
Ingredients 2 lbs. ground beef 1 packet taco seasoning 3/4 cup water 1 jar taco sauce 8-10 oz. salsa 12 oz. sour cream 2 bags shredded “Taco” cheese tortilla chips … Continue to Recipe →
Chocolate Lasagna
Ingredients For the Oreo crust: 36 Oreo cookies, ground 1/2 cup unsalted butter, melted For the hot chocolate cheesecake mousse layer: 1/2 cup unsalted butter, softened 8 ounces cream cheese, … Continue to Recipe →
Crab Salad
Ingredients 1 pound jumbo lump crab meat, picked over to remove any shell or cartilage 1 stalk celery, peeled, and cut into 1/8-inch dice 4 teaspoons finely sliced fresh chives … Continue to Recipe →
Thai Jasmine Coconut Rice
Ingredients 2 cups jasmine rice 1 can coconut milk (14 fl oz) 1 lemongrass stalk or ginger slices (optional) Directions Add the rice, coconut milk and lemongrass or ginger slices … Continue to Recipe →
Teriyaki Roll-ups
Ingredients 1 Tbls. finely chopped onion 1 clove garlic – minced 1 tsp. Worcestershire sauce 1/4 cup soy sauce 1/4 tsp. ground ginger 1 Tbls. granulated sugar 1/4 tsp. salt … Continue to Recipe →
