Our collection of savory Soup Recipes including French onion soup, vegetable soup, classic ham and bean soup, cream of potato soup, clam chowder, minestrone soup, and many more.
Italian Chicken Soup
Ingredients 1 box ditalini pasta 3 tablespoons olive oil, divided 4 tablespoons fresh oregano, minced 1 medium onion, diced 2 green bell peppers, diced 2 stalks celery, diced 2 fresh … Continue to Recipe →
Hearty Tuscan White Bean Soup
Ingredients 2 tablespoons olive oil 1 medium onion, finely chopped 2 celery stalks, diced 3 garlic cloves, minced 2 cups cooked or shredded chicken (rotisserie works perfectly) 3 cans (15 … Continue to Recipe →
7 Can Soup
Ingredients 1 can (15 ounces) black beans, drained and rinsed 1 can (15 ounces) pinto beans, drained and rinsed 1 can (14.5 ounces) petite diced tomatoes 1 can (15 ounces) … Continue to Recipe →
Avgolemono Soup
Ingredients 2 tablespoons extra virgin olive oil 1 cup chopped onion 5 cups chicken stock 1 cup water 1/2 cup orzo or rice 1 pound skinless chicken breast, cut in … Continue to Recipe →
Crack Chicken Noodle Soup
Ingredients 3 cups cooked chicken breast, shredded or chopped 6 cups low-sodium chicken stock 8 ounces thin spaghetti or angel hair, uncooked 1 (10.5-ounce) can condensed chicken soup 2 medium … Continue to Recipe →
Cabbage Roll Soup 2
Ingredients 2 tsp. vegetable oil 1 lb. lean ground beef salt and pepper 1 medium yellow onion diced finely 2 cloves garlic minced 4 cups chopped green cabbage 2 medium … Continue to Recipe →
Chicken Noodle Soup
Ingredients 2 tablespoons extra-virgin olive oil 1 medium onion, chopped 3 garlic cloves, minced 2 medium carrots, cut diagonally into 1/2-inch-thick slices 2 celery ribs, halved lengthwise, and cut into … Continue to Recipe →
Lasagna Soup 2
Ingredients Kosher salt 8 ounces lasagna noodles, broken into pieces (about 10 noodles) 1 tablespoon extra-virgin olive oil, plus more for drizzling 1 onion, chopped 1/2 pound hot or sweet … Continue to Recipe →
Easy Hot and Sour Soup
Ingredients 3 tablespoons cornstarch 2 tablespoons canola oil 3 cloves garlic, minced 1 tablespoon freshly grated ginger 3 (3.5-ounce) packages fresh shiitake mushrooms, stemmed and sliced 7 cups chicken stock … Continue to Recipe →
Quick Beef Pho
Ingredients Pho Stock: 2 tablespoons (30 g) beef bouillon or base 1 tablespoon (15 g) Vietnamese fish sauce 1 tablespoon (15 g) white sugar One (2″ [5-cm]) piece ginger, sliced … Continue to Recipe →
