Our collection of flavorful Italian Recipes including chicken parmesan, ravioli, lasagna, pesto, focaccia bread, fettuccine alfredo, zuppa toscana, pasta primavera, and many more.
Pollo alla Birra
Ingredients 2 skinless chicken leg quarters 1 large clove garlic, crushed 2 tablespoons dried rosemary, divided in half salt, to taste ground pepper, to taste 1 cup beer 3 tablespoons … Continue to Recipe →
Ricotta Gnocchi
Ingredients Kosher salt 2 cups ricotta cheese 1/2 cup grated Parmesan 1 1/2 tablespoons extra-virgin olive oil 2 large eggs 1 1/4 cups all-purpose flour, plus more for dusting Semolina … Continue to Recipe →
Million Dollar Alfredo Casserole
Ingredients 1 pound spaghetti, uncooked 1 teaspoon olive oil 8 ounces fresh baby spinach 2 cups chicken, diced and cooked 1 (22-ounce) jar Alfredo pasta sauce 1 (15-ounce) container ricotta … Continue to Recipe →
Cioppino
Ingredients 3 tablespoons olive oil 1 large fennel bulb, thinly sliced 1 onion, chopped 3 large shallots, chopped 2 teaspoons salt 4 large garlic cloves, finely chopped 3/4 teaspoon dried … Continue to Recipe →
Meat Lover’s Pizza Crescent Ring
Ingredients 8 ounces ground sweet Italian sausage 1/2 cup prepared pizza sauce, plus more for serving Nonstick cooking spray, for greasing the pan Two 8-ounce tubes refrigerated crescent roll dough … Continue to Recipe →
Creamy Lobster Linguine
Ingredients 3 tablespoons extra-virgin olive oil 2 slices bacon, chopped 3 shallots, minced 2 cloves garlic, chopped 1/4 teaspoon red pepper flakes 1/2 teaspoon salt 2 cups tomato puree 1/4 … Continue to Recipe →
Zucchini Lasagna
Ingredients 1 lb 93% lean beef 3 cloves garlic 1/2 onion 1 tsp olive oil salt and pepper 28 oz can crushed tomatoes 2 tbsp chopped fresh basil 3 medium … Continue to Recipe →
Italian Meatballs 3
Ingredients 3 slices white bread crusts removed, diced 2/3 cup cold water 1 pound lean ground beef 1 pound ground pork 1/4 cup Parmesan cheese shredded 1 large egg 3 … Continue to Recipe →
Skillet Lasagna
Ingredients 2 cup uncooked mafaldine pasta (also known as reginette) 1 tablespoon olive oil 1 pound ground beef 1 medium yellow onion, diced 1/2 teaspoon garlic salt 2 teaspoon Italian … Continue to Recipe →
Dump and Bake Meatball Casserole
Ingredients 1 (16-ounce) package uncooked rotini pasta 1 (24-ounce) jar marinara sauce 3 cups water 1 (14-ounce) package fully-cooked, miniature meatballs (cocktail size) salt, to taste 2 cups mozzarella, shredded … Continue to Recipe →
