Hawaiian Beef Stew
Ingredients 1 pound beef stew meat boneless chuck roast, cut into 1-inch cubes 1 medium onion chopped 3-5 garlic cloves smashed 1 tablespoon tomato paste 1 28- ounce can whole … Continue to Recipe →
Category Archives: Soup, Stew & Chili
Butternut Squash Soup and Dumplings
Ingredients For the Soup: 2 tablespoons butter 1 onion (peeled and sliced) 1 clove garlic (peeled and minced) 2 tablespoons all-purpose flour 4 cups low-sodium chicken or vegetable stock 2 … Continue to Recipe →
Chicken Corn Chowder
Ingredients 1 slice bacon chopped 1 clove garlic minced 2 tablespoons all-purpose flour 2 cups chicken broth ¼ cup heavy cream 1 medium russet potato peeled and diced 1/16 teaspoon … Continue to Recipe →
Tuscan Fish Stew
Ingredients 3 cups cherry tomatoes, halved 1 cup clam juice 4 tablespoons olive oil, divided 1/4 cup sliced green onions 4 cloves garlic, sliced Great Value Minced Garlic, 8 oz … Continue to Recipe →
Red Wine Beef Stew
Ingredients 2 tablespoons olive oil 12 garlic cloves crushed 2 pounds chuck roast trimmed and cut in cubes 2 teaspoons salt ½ teaspoon ground black pepper 1 cup red wine … Continue to Recipe →
Saimin
Ingredients 8 cups water 1 tablespoon kosher salt ½ (12 ounce) package dried soba noodles (Japanese buckwheat noodles) 1 (32 fluid ounce) container chicken stock 1 tablespoon grated fresh ginger … Continue to Recipe →
Chicken Cordon Bleu Soup
Ingredients 2 tablespoons butter 2 tablespoons olive oil 1 small head cauliflower, coarsely chopped 1 medium onion, chopped 1 garlic clove, minced 3 tablespoons all-purpose flour 2 cups chicken broth … Continue to Recipe →
Hawaii’s Saimin Noodle Soup
Ingredients 2 bundles saimin noodles (fresh or frozen) Quick Broth: 4 cups chicken broth 2 teaspoons dashi powder 1 tablespoon soy sauce 1 1-inch knob of ginger, smashed Toppings: Spam, … Continue to Recipe →
Guinness Irish Stew
Ingredients 3 tbsp olive oil 2 lbs lamb shoulder or beef chuck cut into 2 inch chunks 1 tsp salt 1/2 tsp black pepper 1 onion large chopped (white or … Continue to Recipe →
Thai Chicken Cabbage Soup
Ingredients 2 tbsp olive oil 2 cups boiled or rotisserie shredded chicken 8 cups chicken stock 1 large green bell pepper 1 large chopped white cabbage 3 stalks celery (chopped) … Continue to Recipe →
Thai Hot and Sour Soup
Ingredients 3 cups chicken stock 1 tablespoon tom yum paste ½ clove garlic, finely chopped 3 stalks lemon grass, chopped 2 makrut lime leaves ** 2 skinless, boneless chicken breast … Continue to Recipe →
Pad Thai Soup
Ingredients 3 tbs oil 2 cloves garlic, minced 1 egg (omit for vegan) 3 oz extra firm tofu, diced (or cubed chicken) 4 cups broth (veggie or chicken) 4 oz … Continue to Recipe →
