Barley Bake
Ingredients 1/4 cup butter 1 onions (medium, diced) 1 cup pearl barley (uncooked) 1/2 cup pine nuts 2 green onions (thinly sliced) 1/2 cup fresh mushrooms (sliced) 1/2 cup fresh … Continue to Recipe →
Ingredients 1/4 cup butter 1 onions (medium, diced) 1 cup pearl barley (uncooked) 1/2 cup pine nuts 2 green onions (thinly sliced) 1/2 cup fresh mushrooms (sliced) 1/2 cup fresh … Continue to Recipe →
Ingredients 1 Cup of Pearl Barley 3 Cups Water 1 teaspoon Kosher or Sea Salt Directions Rinse the Pearl Barley through a strainer to remove any debris. In a sauce … Continue to Recipe →
Ingredients 1 cup quinoa (well rinsed) 11/2 cups vegetable broth (or water) 2 cups broccoli (chopped) 1 cup cheddar cheese (shredded) salt pepper Directions Bring the quinoa, broth and broccoli … Continue to Recipe →
Ingredients 4 fresh corn (cobs) 2 cups quinoa (white or red or a combo) kosher salt 1/2 purple onion (chopped, about ½ cup) 6 ozs pepper (tri-color Pepperazzi™, sweet pickled … Continue to Recipe →
Ingredients 1/2 cup quinoa 1 tsp salt 1/4 tsp ground cumin 1/4 tsp coriander seeds 1/4 tsp turmeric 1/4 tsp cayenne salt (for seasoning) Directions Rinse and cook quinoa according … Continue to Recipe →
Ingredients virgin coconut oil quinoa (rinsed well) 131/2 ozs unsweetened coconut milk kosher salt Directions Heat oil in a medium saucepan over medium heat. Add quinoa and cook, stirring often, … Continue to Recipe →
Ingredients 1 tbsp olive oil 2 garlic cloves (minced) 11/4 cups reduced sodium chicken broth 1 cup quinoa (uncooked, pre-rinsed) 141/2 ozs diced tomatoes (with green chilies) 151/2 ozs pinto … Continue to Recipe →
Ingredients 1 tbsp olive oil 1 tsp ground coriander 1/2 tsp turmeric 2 cups quinoa (rinsed) 1/2 cup sliced almonds (toasted) 2/3 cup feta cheese (crumbled) 1 handful parsley (roughly … Continue to Recipe →
Ingredients 1 tbsp olive oil 1 onions (diced) 1 tbsp minced garlic 1 tbsp chili powder 2 tbsps tomato paste 2 cups chicken broth 1/2 tsp salt 11/3 cups quinoa … Continue to Recipe →
Ingredients 1 1/2 cups brown rice 2 1/3 cups water * 2 teaspoons unsalted butter or vegetable oil 1/2 teaspoon salt Directions Adjust oven rack to middle position. Preheat oven … Continue to Recipe →
Ingredients 1 lb. bag white rice – prepared as directed, cooled 12 oz. whipped cream topping – low-fat okay 1/2 cup granulated sugar 1 tsp. vanilla extract 20 oz. can … Continue to Recipe →
Ingredients 1 cup uncooked long-grain rice 2 cups chicken broth 1 Tablespoon butter 1/2 cup salsa 1 teaspoon garlic salt 1/2 teaspoon ground cumin Directions Combine all ingredients into a … Continue to Recipe →