Irish Roasted Potatoes
Ingredients 1 pound red potatoes, cut into quarters 1 cup sauerkraut, squeezed dry 1 cup pickled red onions, drained and dried 3 teaspoons paprika 1 Tablespoon thyme, chopped 1 Tablespoon … Continue to Recipe →
Category Archives: Side Dishes
Corned Beef and Cabbage in Guinness
Ingredients 4 lbs flat cut corned beef brisket 1 (12 ounce) bottle Guinness draught (make sure you use Guinness draught, not stout as it will turn it bitter!) 1 medium … Continue to Recipe →
Tandoori Gobi / Grilled Whole Cauliflower
Ingredients 1 large cauliflower head For the marinade: ½ cup yogurt 3 tablespoon besan gram flour/chickpea flour 1 tablespoon tandoori masala 1 teaspoon Kashmiri red chili powder or to taste … Continue to Recipe →
Kashmiri Dum Aloo
Ingredients 2 lb baby potatoes 2 tablespoon ghee 2 cups yogurt 1 teaspoon salt ½ teaspoon sugar 2 tablespoon cilantro Ground spices: 2 teaspoon fennel powder 1 teaspoon ginger powder … Continue to Recipe →
Indo-Chinese Veg Manchurian (Gravy)
Ingredients For the vegetable balls: 1½ cups cabbage finely chopped 1 large carrot grated ½ cup green beans finely chopped 1 small bell pepper finely chopped ½ cup scallions finely … Continue to Recipe →
Aloo Gobi (Potato Cauliflower Curry)
Ingredients 1 medium cauliflower 4 medium potatoes ¼ cup peas 3 tablespoon oil 1 large onion chopped 2 medium tomatoes chopped 1 teaspoon cumin seeds 1 inch ginger grated or … Continue to Recipe →
Dry Mein
Ingredients 1 cup chicken broth + half the saimin seasoning packet Sauce: 1 tablespoon soy sauce 1 tablespoon oyster sauce 1 tablespoon vegetable oil 1 tablespoon hot water + half … Continue to Recipe →
Ham and Cheese Stuffed Potatoes
Ingredients 4 baking potatoes 1 tablespoon butter 2 tablespoons chives chopped 2 large shallots finely minced 1 ½ cups milk 1 ½ cups shredded cheddar or Gruyere cheese (about 6 … Continue to Recipe →
Feta Pasta
Ingredients 1 cup pasta 2 tablespoons olive oil 1 package feta 2.5 cups cherry tomatoes halved 14 cloves garlic 1 teaspoon thyme 1 teaspoon onion flakes 10 leaves fresh basil … Continue to Recipe →
Eggplant Pasta
Ingredients 1 medium eggplant cubed 8 ounces pasta of your choice 2 cups fresh tomatoes chopped 3 cloves garlic minced ¼ cup fresh basil leaves chopped Directions Salt the cubed … Continue to Recipe →
Pink Pasta
Ingredients 12 ounces pasta 1 medium beetroot cooked and pureed 1 cup heavy cream 1 cup grated Parmesan cheese 2 cloves garlic minced Salt and pepper to taste Directions Cook … Continue to Recipe →
Roasted Cabbage Steaks
Ingredients 1 head cabbage outer leaves removed, sliced vertically into 4-6 rounds ¼ cup extra virgin olive oil or avocado oil 2 tablespoons lemon juice 1 tablespoon brown mustard or … Continue to Recipe →
