Mushroom Madness
Ingredients 2 lbs. fresh mushrooms 1 cup water or broth 2 – 3 Tbsp. margarine 2 Tbsp. tahini 3 Tbsp. flour 2 tsp. salt 1/2 tsp. pepper 1 large red … Continue to Recipe →
Category Archives: Side Dishes
Corn Casserole (Cornbread Casserole, Spoon Bread)
Ingredients 1 box Jiffy corn muffin mix (8.5 oz) 1 can whole kernel corn, drained (15-1/4 oz) 1 can cream style corn (14-3/4 oz) 1 egg 1 c sour cream … Continue to Recipe →
Loaded Baked Potato Salad
Ingredients 6 slices crispy bacon 2 pounds red new potatoes 1/2 pound small white potatoes. 1 tbsp salt 2 tbsp pepper 1/2 tbsp chili powder 2 tbsp garlic powder 1/2 … Continue to Recipe →
Sliced Baked Potatoes
Ingredients 4-5 potatoes 4 Tbs butter, melted 4-5 green onions, chopped 1 cup grated cheddar cheese, or cheese of your choice 4 strips of cooked bacon Directions Preheat oven to … Continue to Recipe →
Sour Cream Noodle Bake
Ingredients 1-1/4 pound Ground Chuck 1 can 15-ounces Tomato Sauce 1/2 teaspoon Salt Freshly Ground Black Pepper 8 ounces, weight Egg Noodles 1/2 cup Sour Cream 1-1/4 cup Small Curd … Continue to Recipe →
Roast Spaghetti Squash
Ingredients 1 medium sized spaghetti squash 1 1/2 tsp extra-virgin olive oil (or oil of choice) Directions Preheat oven to 375 and line a baking sheet with foil Cut spaghetti … Continue to Recipe →
Asian Toasted Quinoa with Mushrooms
Ingredients 1 cup quinoa (uncooked, rinsed) 2 cups vegetable broth 4 cloves garlic (minced) 2 tsps sesame oil 16 ozs mushrooms (sliced, shiitake, portabella, or cremini) 6 green onions (sliced) … Continue to Recipe →
Country Ranch Green Beans and Potatoes with Bacon
Ingredients ½ stick butter (4 Tbl.) 1 small sweet onion, cut into thin wedges 1 medium regular red potato, unpeeled, ½-3/4″ dice ¼ tsp. coarse ground black pepper 3 strips … Continue to Recipe →
Homemade Baked Beans
Ingredients 1 lb. dried pinto or navy beans ½ lb. bacon (about 12 slices) 1 large onion, finely diced 3 tablespoons molasses ½ cup brown sugar 1 cup ketchup 1 … Continue to Recipe →
Roasted Butternut Squash with Rosemary and Balsamic Vinegar
Ingredients 2 lbs. butternut squash cubes (about 6 cups) 2 T extra virgin olive oil 1 T + 1 tsp. best quality balsamic vinegar 1 tsp. very finely chopped fresh … Continue to Recipe →
Homemade German Spätzle
Ingredients 4 cups all-purpose flour (you can also use whole wheat flour) 1/2 tsp salt 1/4 tsp grated nutmeg (freshly, optional) 4 large eggs 1 1/4 cups milk (or water, … Continue to Recipe →
German Potato Dumplings
Ingredients 4 slices day old bread 2 tbsps butter 2 lbs potatoes (cooked cold, use a starchy variety) 11/4 cups flour 2 eggs 1 tsp salt Directions Make croutons by … Continue to Recipe →
