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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Category Archives: Side Dishes

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Bacon-wrapped Brussels Sprouts with Creamy Lemon Dip

The Recipe Exchange Posted on November 15, 2017 by The Recipe ExchangeDecember 16, 2019

Ingredients 18 medium Brussels sprouts (about 1 1/2 pounds) Kosher salt and freshly ground black pepper One 12-ounce package center-cut bacon (about 18 strips) 1/4 cup pure maple syrup, plus … Continue to Recipe →

Posted in Hot Appetizer Recipes, Vegetables Recipes

Sweet Potato & Roasted Red Pepper Au Gratin

The Recipe Exchange Posted on October 12, 2017 by The Recipe ExchangeJanuary 30, 2025

Ingredients 4 large red bell peppers 6 large sweet potatoes 2 Tbs butter OR margarine salt and pepper – to taste 2 cups grated Gruyere cheese OR Swiss cheese as … Continue to Recipe →

Posted in Potato Recipes, Vegetable Casserole Recipes

Tomato-herb Mini Frittatas

The Recipe Exchange Posted on September 28, 2017 by The Recipe ExchangeFebruary 19, 2020

Ingredients 12 large eggs 1 cup half-and-half 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 2 tablespoons chopped fresh chives 1 tablespoon chopped fresh parsley 1 teaspoon chopped fresh oregano … Continue to Recipe →

Posted in Egg Recipes, Vegetables Recipes

Mexican Rice

The Recipe Exchange Posted on August 31, 2017 by The Recipe ExchangeDecember 28, 2013

Ingredients 1 1/2 cups uncooked white rice 3 cups water 1 cup sour cream 1 (4 ounce) can chopped green chilies 1/4 teaspoon salt 1 cup grated Monterey Jack cheese … Continue to Recipe →

Posted in Mexican Recipes, Rice & Grain Recipes

Hash Brown Casserole 2

The Recipe Exchange Posted on August 16, 2017 by The Recipe ExchangeJune 13, 2023

Ingredients 1 30 oz bag of shredded hash browns 1 can of cream of chicken soup 1 can of cheddar cheese soup 1 cup of sour cream 1/2 onion chopped … Continue to Recipe →

Posted in Vegetable Casserole Recipes, Vegetables Recipes

Irish Pumpkin Potage

The Recipe Exchange Posted on July 20, 2017 by The Recipe ExchangeDecember 20, 2013

Ingredients 3 pounds peeled, seeded and diced sugar pumpkin 2 leeks, chopped 1 onion, chopped 2 cloves garlic, minced 1/2 cup olive oil 6 cups chicken stock 4 1/2 cups … Continue to Recipe →

Posted in Irish Recipes, Vegetables Recipes

Arroz Con Leche Con Ron (rice Pudding with Rum)

The Recipe Exchange Posted on July 13, 2017 by The Recipe ExchangeDecember 20, 2019

Ingredients 8 ounces short-grain rice 1 can (12 ounces) evaporated milk 1 can (14 ounces) condensed milk 1 can (13.5 ounces) coconut milk 14 ounces whole milk 1 cup water … Continue to Recipe →

Posted in Chilled Dessert Recipes, Mexican Recipes, Rice & Grain Recipes

Seafood Stuffing

The Recipe Exchange Posted on June 15, 2017 by The Recipe ExchangeNovember 7, 2021

Ingredients 4 tablespoons of butter 1 cup of finely minced Vidalia or other sweet onion 1/4 cup of finely minced green bell pepper 4 slices of white or white wheat … Continue to Recipe →

Posted in Seafood Recipes, Stuffing Recipes

Spicy Quinoa

The Recipe Exchange Posted on April 20, 2017 by The Recipe ExchangeDecember 28, 2021

Ingredients 1 1/2 cup quinoa 1 vegetable stock cube 2 roasted red peppers, deseeded and chopped (from a jar is fine) 3 tbsp olive oil 3 spring onions, sliced zest … Continue to Recipe →

Posted in Rice & Grain Recipes

Oyster Stuffing

The Recipe Exchange Posted on March 20, 2017 by The Recipe ExchangeNovember 7, 2021

Ingredients 20 oysters, shucked, plus their liquor 3 cups coarsely crumbled cornbread, recipe follows 3 slices bacon, cut crosswise into 1/4-inch strips 1/2 cup plus 2 tablespoons unsalted butter 3 … Continue to Recipe →

Posted in Stuffing Recipes

Curry Chicken, Rice & Veggie Bake

The Recipe Exchange Posted on March 1, 2017 by The Recipe ExchangeNovember 27, 2021

Ingredients 1 1/4 cups water or Chicken Stock 1 1/4 cups uncooked basmati rice 2 cups broccoli florets 2 cups cauliflower florets 1/2 lemon 2 cans Condensed Cream of Chicken … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes, Rice & Grain Recipes, Vegetables Recipes

Caribbean Rice and Beans

The Recipe Exchange Posted on February 4, 2017 by The Recipe ExchangeDecember 28, 2021

Ingredients 1 cup Dried pigeon peas, cow peas, or whatever kind of dried bean you like. Soaked overnight 2 cups water 1/2 small/medium onion chopped 2 cups long grain white … Continue to Recipe →

Posted in Caribbean Recipes, Rice & Grain Recipes

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