Sweet Potato Casserole 2
Ingredients For Base: 5 sweet potatoes, peeled, cooked, and mashed 1/4 teaspoon salt 1/4 cup butter 2 eggs 1 teaspoon vanilla 1/2 teaspoon ground cinnamon 1/2 cup white sugar 2 … Continue to Recipe →
Category Archives: Side Dishes
Mushroom Brioche Stuffing
Ingredients 10 tablespoons unsalted butter, plus more for the baking dish 1 1/2 pounds assorted mushrooms (such as oyster, shiitake and/or cremini), trimmed and sliced Kosher salt 3 leeks (white … Continue to Recipe →
Butternut Squash Casserole
Ingredients 1 (2-pound) butternut squash, peeled, deseeded, and sliced to 1/8-inch disks 2 tablespoons olive oil or butter 2 medium leeks, rinsed and thinly sliced 4 garlic cloves, roughly chopped … Continue to Recipe →
Holiday Cornbread Stuffing
Ingredients 3/4 pounds bacon, cut into chunks 2 large onions, chopped 4 ribs celery, chopped 1 tablespoon chopped fresh thyme 1 tablespoon chopped fresh sage 2 cups chopped pecans 2 … Continue to Recipe →
Perfect Baked Potatoes
Ingredients 4 medium russet potatoes 4 teaspoons extra-virgin olive oil sea salt, to taste Optional toppings: sour cream bacon bits, cooked chives, chopped butter cheese, shredded Directions Preheat the oven … Continue to Recipe →
Homemade Scalloped Potatoes
Ingredients 2 1/2 tablespoons butter, divided into 2 tablespoons and 1/2 tablespoon 2 pounds Yukon gold potatoes, sliced 1/8-inch thick 2 tablespoons shallot, minced 2 tablespoons flour 1/2 cup vegetable … Continue to Recipe →
Buffalo Cauliflower Baked Mac and Cheese
Ingredients 7 tablespoons unsalted butter, plus more for the dish Kosher salt 1 medium head cauliflower, cut into florets (about 4 cups) 1 pound elbow macaroni 2 stalks celery, finely … Continue to Recipe →
Buffalo Mac and Cheese
Ingredients 1 pound pasta shells Two 12-ounce cans evaporated milk 1/2 cup Buffalo sauce 1 1/2 tablespoons Dijon mustard 8 ounces freshly grated sharp Cheddar 4 ounces freshly grated pepper … Continue to Recipe →
Classic Thanksgiving Dressing
Ingredients For the cornbread: 1 cup all-purpose flour 1 cup cornmeal salt, to taste 3 teaspoons baking powder 1/4 cup granulated sugar 1 large egg 1 cup milk, not skim … Continue to Recipe →
Classic Bread Stuffing
Ingredients 1/2 cup butter (1 stick) plus more for buttering dish 1 large onion chopped 4 celery ribs halved lengthwise and chopped 3 large eggs 2 cups chicken broth (see … Continue to Recipe →
Pineapple Stuffing
Ingredients Nonstick cooking spray 10 slices white sandwich bread, cut into 1 1/2-inch cubes (about 6 cups) 1 stick (8 tablespoons) unsalted butter, softened at room temperature 3/4 cup granulated … Continue to Recipe →
Chipotle Veggie Burritos
Ingredients 1 bunch cilantro, chopped 1 clove garlic 1/2 teaspoon chipotle chile powder, plus more to taste Kosher salt 1 cup white rice 1 15-ounce can black bean soup (preferably … Continue to Recipe →
