Indian Spinach Dish (quick saag or palak)
Ingredients 1 can (approx. 15 oz) spinach, drained and rinsed 1 tbsp oil or ghee ½ tsp cumin seeds 1 medium onion, finely chopped 1 tsp minced garlic 1 tsp … Continue to Recipe →
Ingredients 1 can (approx. 15 oz) spinach, drained and rinsed 1 tbsp oil or ghee ½ tsp cumin seeds 1 medium onion, finely chopped 1 tsp minced garlic 1 tsp … Continue to Recipe →
Ingredients 4 medium sweet potatoes (washed, scrubbed, and cut into thick rounds or wedges) 3 tbsp olive oil (or avocado oil for a lighter option) 1 tsp sea salt ½ … Continue to Recipe →
Ingredients 2 medium zucchini, sliced into thin rounds 1 medium red bell pepper, diced 1 cup cherry tomatoes, halved 1 small red onion, thinly sliced 3 cloves garlic, minced 1 … Continue to Recipe →
Ingredients 1 cup of brown or green lentils 1.5 cups of rice 1 tablespoon cumin ground 1 tablespoon coriander ground 1 teaspoon cinnamon ground ½ teaspoon chili powder optional 2 … Continue to Recipe →
Ingredients 4 medium potatoes ¼ tsp salt ⅛ tsp pepper ⅛ tsp cayenne pepper ⅛ tsp garlic ⅛ tsp paprika 4 to 6 tbsp olive oil Directions Preheat the oven … Continue to Recipe →
Ingredients 1 medium eggplant cubed 8 ounces pasta of your choice 2 cups fresh tomatoes chopped 3 cloves garlic minced ¼ cup fresh basil leaves chopped Directions Salt the cubed … Continue to Recipe →
Ingredients For the Roasted Vegetables: 1 medium sweet potato, peeled and diced 1 zucchini, sliced into half moons 1 red bell pepper, chopped 1 red onion, chopped 2 tbsp olive … Continue to Recipe →
Ingredients 50 pounds cabbage 1 ⅞ cups canning salt, divided Directions Remove outer leaves and any undesirable portions from firm mature cabbage heads. Cut heads into quarters and remove and … Continue to Recipe →
Ingredients 1 small onion, one half cut into thick wedges through the stem and the other half finely diced 1 medium poblano chile 3 tablespoons olive oil 1 chipotle pepper … Continue to Recipe →
Ingredients 2 tablespoons chicken bouillon powder 2 teaspoons garlic powder 2 teaspoons onion powder 1 teaspoon dried parsley, crushed 1/2 teaspoon ground ginger 1/2 teaspoon ground black pepper 1/4 teaspoon … Continue to Recipe →
Ingredients 3 tbsp vegetable oil 1 onion, diced 8 oz thinly sliced pork fillet 1/2 tomato, diced 2 cups cooked rice 1 egg, lightly whisked 1 tbsp light soy sauce … Continue to Recipe →
Ingredients Dough: 2 cups all-purpose flour, plus more for rolling Kosher salt 1/2 cup sour cream 2 tablespoons vegetable oil 2 tablespoons cold water 1 large egg Filling: 10 tablespoons … Continue to Recipe →