Hibachi Style Fried Rice
Ingredients 2 cups previously cooked long-grain white rice 1/4 cup carrots, finely chopped 1/4 cup peas 1 egg 1/2 cup white onion, chopped 1 tablespoon canola oil, for frying Sauce: … Continue to Recipe →
Category Archives: Side Dishes
Greek Bifteki (Baked beef patties) with lemon potatoes
Ingredients For the beef patties: 1kg minced beef (35 ounces) 1 ripe tomato, grated 1 red onion, grated 2 cloves of garlic, minced 1 cup breadcrumbs 2 eggs 4 tbsp … Continue to Recipe →
Broccoli & Parmesan Quinoa
Ingredients 1/2 cup quinoa 6 oz frozen broccoli florets, thawed and finely chopped 1 cup vegetable broth 1/2 freshly grated Parmesan cheese salt & pepper Directions Add the quinoa and … Continue to Recipe →
Garlic Mushroom Quinoa
Ingredients 1 cup quinoa 1 tablespoon olive oil 1 pound cremini mushrooms, thinly sliced 5 cloves garlic, minced 1/2 teaspoon dried thyme Kosher salt and freshly ground black pepper, to … Continue to Recipe →
Herbed Quinoa
Ingredients 1 cup dry quinoa 1 tsp sea salt 2 tbsp olive oil 1 small onion 2 cloves garlic 1 tbsp chopped fresh thyme 1 tbsp chopped fresh rosemary 1 … Continue to Recipe →
Crispy Potato Pancakes (Latkes)
Ingredients 4 medium russet potatoes, peeled 2 medium onions Kosher salt and freshly ground black pepper 2 egg whites, lightly beaten 1/4 cup finely chopped chives Vegetable oil, for frying … Continue to Recipe →
Easy Oven Hash Browns
Ingredients 5 1/2 cups potatoes, peeled and grated 3 tablespoons salted butter, melted 2 tablespoons canola oil 1/2 teaspoon powdered chicken bouillon 1/4 teaspoon seasoning salt 1/4 teaspoon fresh ground … Continue to Recipe →
Baked Potato Casserole
Ingredients 8-10 potatoes (red or brown), peeled and cubed 1 pound block Velveeta, cut into small cubes 1-1 1/2 cups of mayonnaise 3-4 green onions, chopped 1 package bacon bits … Continue to Recipe →
Fried Mashed Potato Balls
Ingredients 3 cups leftover mashed potatoes 3 slices bacon, cooked and crumbled 2/3 cup cheddar cheese, shredded 2 tablespoons chives, thinly sliced 1/2 teaspoon garlic powder kosher salt, to taste … Continue to Recipe →
World’s Best Mashed Potatoes
Ingredients 2 1/2 pounds potatoes, peeled and cubed 1/4 cup butter 16 ounces sour cream, or to taste 1-2 cups shredded colby or cheddar cheese, optional salt, to taste pepper, … Continue to Recipe →
Cheese Spaetzle (Käsespätzle)
Ingredients 1 batch homemade Spaetzle 2 tablespoons butter unsalted 1 medium sweet onion diced 8 ounces Swiss cheese grated 1 ½ cups heavy cream 2 tablespoons parsley Directions Instructions PREP … Continue to Recipe →
Cheesy Mushroom and Broccoli Casserole
Ingredients 3 tablespoons butter, plus extra for casserole dish 2 tablespoons all-purpose flour 1/2 pound shiitake or baby bella mushrooms, sliced 1/4 cup onions, chopped 2 cloves garlic, finely chopped … Continue to Recipe →
