Seaweed Salad
Ingredients 1 ounce ounce dried wakame seaweed (whole or cut) 1 tablespoon rice vinegar 1 tablespoon soy sauce 2 teaspoons sesame oil 1/2 teaspoon sugar red pepper flakes to taste … Continue to Recipe →
Ingredients 1 ounce ounce dried wakame seaweed (whole or cut) 1 tablespoon rice vinegar 1 tablespoon soy sauce 2 teaspoons sesame oil 1/2 teaspoon sugar red pepper flakes to taste … Continue to Recipe →
Ingredients Juice of 2 limes, about 1/4 cup 3 tablespoons soy sauce 1 teaspoon hot sauce, such as sriracha 1 small shallot, finely minced 1 – 1 inch piece of … Continue to Recipe →
Ingredients 1 pound small cucumbers, peeled and thinly sliced salt to taste 1 bunch dill, chopped 2 ½ tablespoons sour cream 1 teaspoon lemon juice 1 pinch white sugar, or … Continue to Recipe →
Ingredients For the Salad: 3 ripe but firm peaches, halved and pitted 1 cup fresh blueberries 5 oz (about 6 cups) mixed greens (spring mix, arugula, or baby spinach) 1/3 … Continue to Recipe →
Ingredients 1/2 cup extra-virgin olive oil 3 tablespoons red wine vinegar 1 teaspoon Dijon mustard (adds creaminess and helps emulsify) 1 garlic clove, finely minced or grated 1 teaspoon dried … Continue to Recipe →
Ingredients 1-1.5 pounds seedless cucumbers (about 2 English cucumbers) 1 teaspoon salt 2 1/2 teaspoons sugar 2 teaspoons sesame oil 3 teaspoons light soy sauce 1 1/2 tablespoons rice vinegar … Continue to Recipe →
Ingredients For the salad: 1 (12-ounce) package romaine lettuce leaves 1 large tomato, diced 1 avocado, diced 1 pickling cucumber, diced 3/4 cup feta cheese, crumbled 1/4 cup red onion, … Continue to Recipe →
Ingredients For the Salad: 6 cups baby spinach, washed and dried 1½ cups fresh strawberries, hulled and sliced ½ cup fresh basil leaves, whole or chiffonade (thinly sliced) ¼ cup … Continue to Recipe →
Ingredients 1 pint grape tomatoes 1 ripe avocado 2 ears of fresh sweet corn 2 tbsp fresh cilantro, chopped HONEY LIME DRESSING Juice of 1 lime 3 tbsp vegetable oil … Continue to Recipe →
Ingredients 8 mini cucumbers 2 cloves garlic 2 tablespoons soy sauce 2 tablespoons rice vinegar 2 teaspoons chili crisp more or less to taste 2 teaspoons sesame seeds 2 teaspoons … Continue to Recipe →
Ingredients For the Salad: 2 large English cucumbers or 4 medium garden cucumbers 1/2 small red onion, thinly sliced 1/4 teaspoon salt (for sweating the cucumbers) Fresh cracked black pepper, … Continue to Recipe →
Ingredients 2 cups seedless watermelon, cut into 1-inch cubes 1 cup feta cheese, cut into ¾–1-inch cubes (or use pre-cut feta blocks) Fresh mint leaves (1 per skewer) 1–2 tbsp … Continue to Recipe →