Cajun Appetizer Meatballs
Ingredients 1 pound lean ground beef 1 1/2 teaspoons hot pepper sauce 2 tablespoons Cajun seasoning 1 tablespoon Worcestershire sauce 1 tablespoon dried parsley 1/4 cup finely chopped onion 1/4 … Continue to Recipe →
Category Archives: Main Dish
Louisiana Shrimp Creole
Ingredients 1/2 cup finely diced onion 1/2 cup chopped green bell pepper 1/2 cup chopped celery 2 cloves garlic, minced 3 tablespoons butter 2 tablespoons cornstarch 1 (14.5 ounce) can … Continue to Recipe →
Shrimp Etouffee
Ingredients 3/4 teaspoon paprika 1/4 teaspoon ground thyme 1/4 teaspoon dried oregano 1/4 teaspoon cayenne pepper 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon white pepper 1/4 teaspoon … Continue to Recipe →
Bourbon Chicken
Ingredients 4 skinless, boneless chicken breast halves 1 teaspoon ground ginger 4 ounces soy sauce 2 tablespoons dried minced onion ½ cup packed brown sugar ⅜ cup bourbon ½ teaspoon … Continue to Recipe →
Blackened Salmon Fillets
Ingredients 2 tablespoons ground paprika 1 tablespoon ground cayenne pepper 1 tablespoon onion powder 2 teaspoons salt 1/2 teaspoon ground white pepper 1/2 teaspoon ground black pepper 1/4 teaspoon dried … Continue to Recipe →
Gambas Pil Pil (Prawns, Chilean Style)
Ingredients 10 cloves garlic, peeled and slightly crushed 1/2 cup grape seed oil or olive oil 1 1/2 pounds large shrimp, peeled and deveined 1 cacho de cabra pepper, or … Continue to Recipe →
Arroz con Pollo (Peruvian Style)
Ingredients 1 tablespoon vegetable oil 5 skinless chicken pieces salt and ground black pepper to taste 1 large onion, cut into small cubes 2 cloves garlic, minced 1 cup chopped … Continue to Recipe →
Argentinean Skirt Steaks
Ingredients 1 ½ pounds skirt steak, trimmed and cut into 2 1/2-inch wide pieces 1 teaspoon adobo seasoning, or to taste 1 ½ tablespoons olive oil 1 tablespoon butter Directions Season skirt … Continue to Recipe →
Pollo Mechado (Shredded Chicken)
Ingredients 1 ¼ pounds skinless, boneless chicken breasts 1 tablespoon olive oil ½ onion, chopped 1 red bell pepper, chopped 4 cloves garlic, chopped ¼ cup cooking sherry 1 tablespoon capers … Continue to Recipe →
Citrus Ceviche
Ingredients 1/2 cup fresh lemon juice 1/4 cup fresh lime juice 1/4 cup fresh orange juice 1 teaspoon grated fresh ginger 2 tablespoons extra virgin olive oil 1 pound fresh … Continue to Recipe →
Chilean Potato Pie (Pastel de Papas)
Ingredients 5 cups potatoes, peeled and cubed 2 tablespoons butter, or to taste salt to taste 2 eggs, beaten 1/2 cup vegetable oil 1 clove garlic, minced 1 onion, diced … Continue to Recipe →
Bolivian Saltenas
Ingredients 1 (.25 ounce) package unflavored gelatin 3 potatoes, peeled 1 1/2 tablespoons olive oil 1 onion, chopped 1 1/2 pounds ground beef 1 (10 ounce) package frozen petite peas, … Continue to Recipe →
