Ingredients For the Chicken Meatballs: 1 lb (450g) ground chicken 1/4 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 clove garlic, minced 1 egg, lightly … Continue to Recipe →
Ingredients 4 salmon fillets (about 6 oz each), skin-on or skinless 2 tablespoons olive oil 1 teaspoon salt ½ teaspoon black pepper 1 tablespoon garlic powder 1 teaspoon paprika For … Continue to Recipe →
Ingredients Meatballs: 2 slices white bread, torn into chunks (about 2 cups) 1/2 cup milk 12 ounces ground beef (80/20) 8 ounces ground pork 1 1/2 teaspoons kosher salt 1/2 … Continue to Recipe →
Ingredients Beef Birria: 3 pound beef chuck roast 2 teaspoons salt + more to taste 1 teaspoon Ground black pepper + more to taste 10 dried chile de árbol peppers, … Continue to Recipe →
Ingredients 1 pound (450 g) ground beef 1 tablespoon olive oil 1 onion, finely chopped 2 cloves garlic, minced 1 packet taco seasoning mix (or 2 – 3 tablespoons Taco … Continue to Recipe →
Ingredients 1 lb chicken tenders 1 cup brown sugar 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon smoked paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon … Continue to Recipe →
Ingredients 2 tablespoons butter 2 large onions, diced 2 pounds flank steak ⅛ teaspoon caraway seed ¼ teaspoon dried marjoram 1 clove garlic, minced 5 tablespoons paprika 2 cups water … Continue to Recipe →
Ingredients 1 head green cabbage, cut into bite-size pieces 1 pound ground beef 1 teaspoon salt 1 teaspoon dried parsley ¼ teaspoon onion powder ⅛ teaspoon ground black pepper 2 … Continue to Recipe →
Ingredients 5 tablespoons olive oil 1 pound ground beef 1 teaspoon ground paprika 1 teaspoon ground cumin 1 teaspoon salt 1 teaspoon ground black pepper 4 potatoes, peeled and cut … Continue to Recipe →
Ingredients 3 cups cooked, shredded or diced chicken (rotisserie works great) 8 oz (1 block) cream cheese, softened to room temperature 1 packet (or about 3 tablespoons) ranch seasoning mix … Continue to Recipe →
Ingredients 1 pound ground sausage (hot or mild, depending on preference) 8 ounces cream cheese, softened 1 can (10 ounces) Rotel diced tomatoes and green chilies, drained well 2 cups … Continue to Recipe →
Ingredients 2 tablespoons Grill Mates® Montreal Steak Marinade 1/4 cup oil 1/4 cup water 2 tablespoons red wine or white vinegar 1/2 teaspoon baking soda 1 1/2 pounds beef, pork … Continue to Recipe →
