Cantonese Pork Belly Char Siu
Ingredients Pork belly and the marinade: 2 pounds pork belly, skinless and boneless 2 pieces fermented red bean curd 2 tablespoons chu hou paste (or substitute with hoisin sauce) 2 … Continue to Recipe →
Category Archives: Main Dish
Garlic Lemongrass Chicken Wings
Ingredients Marinade: 2 garlic cloves minced 1/4 tsp 5 spice powder 1 tbsp brown sugar 1 tbsp hoisin sauce 2 tbsp soy sauce 8-10 chicken wings Seasoning: 2 cloves garlic … Continue to Recipe →
Onion Scallion Chicken
Ingredients 8 oz (230g) boneless and skinless chicken breasts, thinly sliced 2 tablespoon cooking oil 3 stalks scallion, cut into 2-inch (5cm) strips 1/2 onion, sliced 1- inch (2.5cm) ginger, … Continue to Recipe →
Chicken Pineapple Fried Rice Recipe (Khao Pad Sapparod)
Ingredients 2 tablespoons oil 3.5 oz or 3/4 cup chicken, breast or thighs, thinly sliced 1/4 cup carrot, diced 1/3 cup onion, diced 3 cloves of garlic, minced 2 eggs … Continue to Recipe →
Gaeng Daeng (Thai Red Curry With Chicken)
Ingredients 8 oz or 1 cup chicken, cut into bite-sized pieces 1 cup bell peppers, cut into bite-sized pieces 3/4 cup bamboo shoots 1 handful of Thai sweet basil 2 … Continue to Recipe →
Baked Lemon Garlic Parmesan Crusted Shrimp
Ingredients 1 lb shrimp, peeled and deveined 3 cloves garlic, minced (more or less to taste) 2 Tbsp butter, melted 1 lemon zest plus juice 1 Tbsp fresh herb, chopped … Continue to Recipe →
Orange Chicken
Ingredients For the chicken and marinade: 1½ pounds chicken breasts, skinless, cut into 1-inch pieces Pinch of salt Pinch of white pepper ½ tablespoon rice wine 1 egg white 1 … Continue to Recipe →
Dumpling Bowls
Ingredients 1lb ground pork 12 Wonton Wrappers 2 cups Napa cabbage, chopped 4 green onions, sliced (reserved greens for garnish) 1.5 Tbsp minced ginger 2 Tbsp soy sauce 2 Tbsp … Continue to Recipe →
Chicken Piccata 4
Ingredients 2 skinless and boneless chicken breasts, butterflied and then cut in half Sea salt and freshly ground black pepper All-purpose flour, for dredging 6 tablespoons unsalted butter 5 tablespoons … Continue to Recipe →
Velveting Meat For Stir Fry
Ingredients Meat of choice… Beef, Chicken, Pork, etc. Marinade: 1 tbsp soy sauce 1 tbsp Chinese Shaoxing wine ½ tsp baking soda 3 tsp cornstarch Directions Slice your meat against … Continue to Recipe →
Moo Ping (Thai Pork Skewers)
Ingredients 5 cloves garlic 2 coriander root 1.2 lb pork, thinly sliced, see notes 1/4 cup coconut milk 2 tbsp oyster sauce 1 1/2 tbsp light soy sauce 1/2 tbsp … Continue to Recipe →
Cajun Sausage Spaghetti
Ingredients 16 ounces spaghetti noodles 1 pound sliced Andouille sausage ¼-inch thick slices 2 tablespoons olive oil 1 cup diced red bell pepper about 1 medium bell pepper ⅓ cup … Continue to Recipe →
