Ingredients 12 ounces casarecce or fusilli pasta 1 (28-oz.) can diced tomatoes 2 cups chicken broth 1/2 medium-size yellow onion, sliced 4 garlic cloves, sliced 1 teaspoon dried oregano 1/3 … Continue to Recipe →
Ingredients 1 lb. flank steak Salt, to taste 1 tsp. cornstarch Soy sauce, to taste 2 lb. fresh asparagus with tight tips 2 md. onions, chopped 2 cloves garlic, minced … Continue to Recipe →
Ingredients 1 tbsp. butter 1/3 cup chopped onion 1 tbsp. all-purpose flour 1 tsp. all-purpose flour 1 cup apple cider or apple juice 3 tbsp. sweet pickle relish 1 tbsp. … Continue to Recipe →
Ingredients 1 lb. thick boneless sirloin steaks 1 tbsp. canola oil 1 can (10-3/4 oz.) condensed tomato soup 1/2 cup water 3 tbsp. soy sauce 1 tbsp. white vinegar 1 … Continue to Recipe →
Ingredients 2-1/2 lb. lean boneless round steak Vegetable cooking spray 4 cloves garlic, minced 2 cups burgundy or other dry red wine 1 can (10-3/4 oz.) cream of mushroom soup … Continue to Recipe →
Ingredients 1/4 cup dijon mustard 8 slices top round steak, 1/4- inch thick Salt and pepper, to taste 8 slices bacon 1 lg. onion, cut into wedges 3 tbsp. cooking … Continue to Recipe →
Ingredients 1-1/2 lb. sirloin steak, cut into strips 1 md. onion, sliced thin 1 container fresh mushrooms, sliced 1/2 cup burgundy wine 1 cup sour cream Directions Brown onions in … Continue to Recipe →
Ingredients 1 beef tenderloin Olive oil Lemon pepper Coarse ground pepper Directions Take out beef tenderloin and let it reach room temperature. Preheat oven to 400°F. Rub with olive oil … Continue to Recipe →
Ingredients 1 loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, thawed 2 cups thinly sliced onions 1/4 cup butter 12 oz. beef tenderloin or sirloin steak 1 tsp. flour … Continue to Recipe →
Ingredients 3/4 cup all-purpose flour 1 tsp. salt 1/4 tsp. pepper 2 lb. beef stew meat, cut into 1-inch pieces 2 tbsp. cooking oil 2 md. onions, chopped 1 clove … Continue to Recipe →
Ingredients Marinade: 1 md. onion, chopped fine 1/2 cup Bourbon 1/4 cup unsulphured dark molasses 2 tbsp. Worcestershire sauce 1 tsp. sweet mustard 1/4 tsp. powdered ginger pinches crushed chille … Continue to Recipe →
Ingredients 1 clove garlic, crushed 2 tbsp. water 2 tbsp. light soy sauce 1/4 cup bourbon 2 tsp. brown sugar 1 (1-1/4 lb.) flank steak Directions Put the steak in … Continue to Recipe →
