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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Category Archives: Main Dish

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Coconut Basil Chicken Curry

The Recipe Exchange Posted on April 3, 2019 by The Recipe ExchangeNovember 3, 2021

Ingredients 1 1/2 lb chicken breasts boneless and skinless (2 or 3 depending on size), cut into small cubes 2 tbsp curry powder 1/2 tsp chili powder 1/4 tsp salt … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes, Indian Recipes

Instant Pot Chicken Curry with Eggplant

The Recipe Exchange Posted on April 3, 2019 by The Recipe ExchangeNovember 3, 2021

Ingredients 1 Tbsp. coconut oil 1 onion, diced 1 Tbsp. minced or grated ginger 1 tsp. minced garlic 1 tsp. cumin 1 tsp. black pepper 1 tsp. paprika 1 tsp. … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes, Indian Recipes

Chicken Ratatouille

The Recipe Exchange Posted on April 3, 2019 by The Recipe ExchangeNovember 27, 2021

Ingredients 1 chicken (about 1.2 kg) 1 eggplant 2 zucchini 2 red onions 4 tomatoes 1 red bell pepper 2 cloves garlic 1 teaspoon tomato puree 1 teaspoon paprika olive … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes

Roasted Pork Shoulder (Pernil Al Horno)

The Recipe Exchange Posted on March 9, 2019 by The Recipe ExchangeNovember 29, 2021

Ingredients 1 boneless pork shoulder (about 4 pounds), skin on 4 garlic cloves, smashed 1 handful fresh oregano 4 tablespoons Kosher salt (1 tablespoon for every pound of meat) 1 … Continue to Recipe →

Posted in Caribbean Recipes, Pork Recipes

Jamaican Curried Goat

The Recipe Exchange Posted on February 19, 2019 by The Recipe ExchangeNovember 29, 2021

Ingredients 2 pounds goat meat 1 teaspoon ground allspice 1 teaspoon seasoning salt 2 tablespoons minced garlic 2 tablespoons finely grated fresh ginger 3 tablespoons canola or olive oil 2 … Continue to Recipe →

Posted in Caribbean Recipes, Lamb Recipes

Sesame Chicken with Broccoli

The Recipe Exchange Posted on February 12, 2019 by The Recipe ExchangeDecember 15, 2019

Ingredients 1 1/2 cups quick-cooking white rice 1 3/4 teaspoons kosher salt, divided, plus more 8 cups broccoli florets 1/4 cup plus 2 tablespoons cornstarch 1/2 teaspoon freshly ground black … Continue to Recipe →

Posted in Asian Recipes, Chicken, Turkey & Poultry Recipes

Sweet and Sour Beef and Cabbage

The Recipe Exchange Posted on February 9, 2019 by The Recipe ExchangeFebruary 9, 2019

Ingredients 1 1/2 lbs lean ground chuck 1/2 cup chopped onion 1/2 cup sliced celery 1/2 cup chopped green bell pepper 2 tbsp dried parsley flakes 3/4 tsp salt 1/4 … Continue to Recipe →

Posted in Beef Recipes

Indian Shrimp Curry

The Recipe Exchange Posted on January 17, 2019 by The Recipe ExchangeJanuary 17, 2019

Ingredients 2 tablespoons peanut oil 1/2 sweet onion, minced 2 cloves garlic, chopped 1 teaspoon ground ginger 1 teaspoon ground cumin 1 1/2 teaspoons ground turmeric 1 teaspoon paprika 1/2 … Continue to Recipe →

Posted in Indian Recipes, Seafood Recipes

Game Hens in Chocolate Sauce

The Recipe Exchange Posted on December 14, 2018 by The Recipe ExchangeDecember 12, 2019

Ingredients 4 Game hens Salt, pepper to taste Olive oil 4 Garlic cloves, finely chopped 1 tbs Red wine vinegar 3 c Chicken stock 1/2 c Dry vermouth 2 White … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes

Chinese Style Glazed Pork Belly

The Recipe Exchange Posted on December 13, 2018 by The Recipe ExchangeDecember 13, 2018

Ingredients 20 oz pork belly, lean 5 cups water, divided 4 slices of fresh ginger 2 spring onions, cut into 2-inch pieces 2 cloves garlic, crushed 2 tablespoons oil 2 … Continue to Recipe →

Posted in Asian Recipes, Pork Recipes

Pheasant a La Mode De Mon

The Recipe Exchange Posted on December 9, 2018 by The Recipe ExchangeDecember 12, 2019

Ingredients 1 Pheasant 1 1/2 c Port (NOT “cooking port”, real port. “Cooking port” has salt added) 5 small Onion (slice thin) 2 T Mushroom peelings 1 c Chicken stock … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes

Venison Roast Marinated in Buttermilk

The Recipe Exchange Posted on December 4, 2018 by The Recipe ExchangeDecember 12, 2019

Ingredients 4 lbs. venison leg roast 1 Tbls. coarsely ground black pepper 2 tsp. chili powder 1 tsp. dried thyme 1 tsp. dried sage 1 Tbls. white vinegar 1/2 gal. … Continue to Recipe →

Posted in Beef Recipes

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