Pub Shepherd’s Pie
Ingredients For the mashed potatoes: 2 Yukon Gold potatoes, chopped into 1-inch pieces, peeled (if desired) kosher salt, to taste 2 tablespoons unsalted butter 1/2 cup milk 2 tablespoons sour … Continue to Recipe →
Category Archives: Main Dish Casserole Recipes
Chicken Pot Pie Casserole
Ingredients 2 cups chicken, cooked and shredded 1 can cream of chicken soup 1 cup sour cream 1 cup cheddar cheese, shredded 1 1/2 cups of mixed frozen vegetables 1 … Continue to Recipe →
Hash Brown Chicken Casserole
Ingredients 1 (16-ounce) bag frozen hash browns, slightly thawed 1 rotisserie chicken, shredded (2-3 cups) 8 strips bacon, cooked and crumbled 2 cups shredded cheddar cheese, plus more for topping … Continue to Recipe →
Chile Rellenos Casserole
Ingredients 1 lb ground sirloin 1/2 c chopped onion 3/4 c red bell pepper 1 tsp olive oil 1/2 tsp salt 1/4 tsp black pepper 1/2 tsp garlic powder 1 … Continue to Recipe →
Ranch Chicken Casserole
Ingredients 2 cups cooked chicken breasts, shredded 1 ½ cup cooked rice ½ cup mayonnaise 1 cup sour cream 1 packet ranch dressing 1 can cream of chicken soup 1 … Continue to Recipe →
Baked Ziti 2
Ingredients Olive oil, for greasing 1 pound ziti Kosher salt 3 1/2 cups Quick Tomato Sauce, recipe follows 1 pound fresh mozzarella, half cut into 1/2-inch cubes and half thinly … Continue to Recipe →
Cavatini
Ingredients 16 ounces pasta, preferably a mix of shells, spirals, ziti, rotini, or wheels 1 tablespoon olive oil 2 cloves garlic, minced 1 green pepper, sliced 1 medium white or … Continue to Recipe →
Hamburger Casserole
Ingredients 1 lb. ground beef 1 can cream of mushroom soup 1 can tomato soup 1 can whole kernel corn drained 2 tsp. chili powder 1 onion chopped 1 1/2 … Continue to Recipe →
Baked Ziti
Ingredients 2 tablespoons olive oil 3 cloves garlic, minced 1 large onion, diced 1 pound ground beef 1 pound Italian sausage Two 14.5-ounce cans tomato sauce or marinara sauce One … Continue to Recipe →
Homestyle Beef Casserole
Ingredients 1 pound ground round 1 can (14.5 ounces) diced tomatoes with basil, garlic, and oregano, undrained 1 (10-ounce) can diced tomatoes and green chiles, undrained 1 (6-ounce) can tomato … Continue to Recipe →
Baked Penne with Roasted Vegetables
Ingredients 2 red peppers, cored and cut into 1-inch wide strips 2 zucchini, quartered lengthwise and cut into 1-inch cubes 2 summer squash, quartered lengthwise and cut into 1-inch cubes … Continue to Recipe →
Chicken Parmesan Stuffed Shells
Ingredients Kosher salt 24 jumbo pasta shells (about 10 ounces) 6 frozen chicken tenders (about 12 ounces) 1 pound whole-milk ricotta 1 cup grated Parmesan 1 1/2 teaspoons Italian seasoning … Continue to Recipe →
