Ingredients Canola Oil 3 chicken breasts cut into small/medium pieces 2 turkey sausages (I use Jennie-O Lean Hot Italian Turkey Sausage) cut into pieces (pre-cooked is best but uncooked can … Continue to Recipe →
Ingredients 4 large boneless skinless chicken breasts, about 6 ounces each 3 tbsp butter 8 cloves minced garlic pinch salt and pepper 1/3 cup honey 2 tbsp whole grain Dijon … Continue to Recipe →
Ingredients Tandoori Chicken: 3 tablespoons unsalted butter, plus more for the baking sheet 1 tablespoon tandoori masala 1 cup plain yogurt 2 tablespoons minced fresh ginger 2 tablespoons lemon juice … Continue to Recipe →
Ingredients 1 1/2 cups Parmesan cheese, grated 3 eggs, beaten 1 1/2 cups Italian-style seasoned bread crumbs 3 tablespoons vegetable oil 4 chicken breast halves, skinless and boneless 2 cups … Continue to Recipe →
Ingredients For the sauce: 2 tablespoons dark soy sauce 2 tablespoons oyster sauce 2 teaspoons soy sauce 2 teaspoons white vinegar 2 teaspoons sugar, of your choice 2 tablespoons water … Continue to Recipe →
Ingredients 2-3 teaspoons curry powder 1 1/4 teaspoons salt, divided 1/4 teaspoon pepper 6 (5-ounce) chicken breast halves, boneless and skinless 1 1/2 cups orange juice 1 cup long-grain rice … Continue to Recipe →
Ingredients Chicken 3 large garlic cloves 2 tablespoons distilled white vinegar 2 teaspoons dried oregano, crumbled 4 chicken breast halves with bone, halved crosswise 4 chicken drumsticks 4 chicken thighs … Continue to Recipe →
Ingredients 1 (12-ounce) package whole wheat penne pasta 1 (24-ounce) jar pasta sauce 2 cups water, plus more as needed 1 pound chicken, boneless, skinless, and cut into small pieces … Continue to Recipe →
Ingredients 1/2 cup ghee (clarified butter) 3 whole cloves 2 cinnamon sticks 4 cardamom pods, smashed 1 extra-large onion, diced 1 cup yogurt, full fat 1 cup cilantro 1 cup … Continue to Recipe →
Ingredients 1/4 cup red wine vinegar 1 tablespoon honey Kosher salt and freshly ground black pepper 2 red jalapenos, thinly sliced 1 pound boneless, skinless chicken thighs, thinly sliced 2 … Continue to Recipe →
Ingredients 1 tablespoon olive oil 1 cup onion, chopped 1 cup celery, chopped 1 cup carrot, peeled and sliced 4 garlic cloves, minced 8 cups chicken stock 2-3 cups chicken, … Continue to Recipe →
Ingredients 2 (12-ounce) tubes refrigerated buttermilk biscuits 3 cups chicken, shredded and cooked 1 cup fresh mushrooms, sliced 1 (11.5-ounce) bottle Thai peanut sauce, divided 2 cups mozzarella cheese, shredded … Continue to Recipe →
