French Beef Stew
Ingredients 1 1/2 pounds cubed beef stew meat 1/4 cup all-purpose flour 2 tablespoons vegetable oil 2 (14.5 ounce) cans Italian-style diced tomatoes 1 (14 ounce) can beef broth 4 … Continue to Recipe →
Category Archives: Beef Recipes
Beef Stew
Ingredients 2 pounds cubed beef stew meat 3 tablespoons vegetable oil 4 cubes beef bouillon, crumbled 4 cups water 1 teaspoon dried rosemary 1 teaspoon dried parsley 1/2 teaspoon ground … Continue to Recipe →
Beef and Guinness® Stew
Ingredients 4 slices bacon, cut into small pieces 2 1/2 pounds boneless beef chuck, cut into 2-inch pieces 1 teaspoon salt, or more to taste freshly ground black pepper to … Continue to Recipe →
Cajun Appetizer Meatballs
Ingredients 1 pound lean ground beef 1 1/2 teaspoons hot pepper sauce 2 tablespoons Cajun seasoning 1 tablespoon Worcestershire sauce 1 tablespoon dried parsley 1/4 cup finely chopped onion 1/4 … Continue to Recipe →
Argentinean Skirt Steaks
Ingredients 1 ½ pounds skirt steak, trimmed and cut into 2 1/2-inch wide pieces 1 teaspoon adobo seasoning, or to taste 1 ½ tablespoons olive oil 1 tablespoon butter Directions Season skirt … Continue to Recipe →
Chilean Potato Pie (Pastel de Papas)
Ingredients 5 cups potatoes, peeled and cubed 2 tablespoons butter, or to taste salt to taste 2 eggs, beaten 1/2 cup vegetable oil 1 clove garlic, minced 1 onion, diced … Continue to Recipe →
Bolivian Saltenas
Ingredients 1 (.25 ounce) package unflavored gelatin 3 potatoes, peeled 1 1/2 tablespoons olive oil 1 onion, chopped 1 1/2 pounds ground beef 1 (10 ounce) package frozen petite peas, … Continue to Recipe →
Fried Empanadas
Ingredients 4 1/2 cups all-purpose flour 1 1/2 teaspoons salt 1/2 cup shortening 1 1/4 cups water, or as needed 2 tablespoons olive oil 1 small onion, chopped 1 1/2 … Continue to Recipe →
Rosemary Steak
Ingredients 1 cup red wine 1 teaspoon salt 1 sprig fresh rosemary 4 New York strip steaks, cut 1-inch thick Directions Combine the red wine, salt and rosemary in a … Continue to Recipe →
Colombian Stewed Flank
Ingredients 2 tablespoons corn oil 1 pound flank steak 1 large Spanish onion, thinly sliced 4 large cloves garlic, chopped 5 Roma tomatoes, chopped 1/2 teaspoon salt 2 teaspoons black … Continue to Recipe →
Picadinho’A Brasiliera
Ingredients 1/2 cup olive oil 2 onions, chopped 4 cloves chopped garlic 2 pounds ground beef 3 stalks celery, chopped 1 green bell pepper, chopped 6 eggs 1 (15.5 ounce) … Continue to Recipe →
Argentine Meat Empanadas
Ingredients 1/2 cup shortening 2 onions, chopped 1 pound lean ground beef 2 teaspoons Hungarian sweet paprika 3/4 teaspoon hot paprika 1/2 teaspoon crushed red pepper flakes 1 teaspoon ground … Continue to Recipe →
