Ingredients 1 (16-ounce) package uncooked rotini pasta 1 (24-ounce) jar marinara sauce 3 cups water 1 (14-ounce) package fully-cooked, miniature meatballs (cocktail size) salt, to taste 2 cups mozzarella, shredded … Continue to Recipe →
Ingredients 1 (14-pound) roast-ready prime rib roast, ribs cut off and tied to roast 3/4 cup all-purpose flour 2 teaspoons ground black pepper 2 teaspoons salt 2 teaspoons paprika 1 … Continue to Recipe →
Ingredients 1/4 cup vegetable oil 1 pound ground beef chuck, preferably coarse grind * 1 large yellow onion, diced 1 jalapeno pepper, seeded and diced 4 cloves garlic, minced 2 … Continue to Recipe →
Ingredients 1 (3 pounds) boneless chuck roast 2 tablespoon olive oil Salt and freshly ground black pepper 1 large yellow onion, coarsely chopped 3 cloves garlic, minced 1 (14.5 ounce) … Continue to Recipe →
Ingredients 1 pound spaghetti, uncooked 2 tablespoons olive oil 1 pound ground beef, extra lean 1 large onion chopped 4 cloves garlic minced 1 tablespoon oregano dried ¼ teaspoon red … Continue to Recipe →
Ingredients 1 package spaghetti noodles 8 tablespoons butter 2 (24-ounce) jars of spaghetti sauce 3 cups cooked chicken 1 cup cottage cheese 1/2 cup sour cream 1 (8-ounce) package cream … Continue to Recipe →
Ingredients 1 pound ground beef 1 teaspoon kosher salt 1/2 teaspoon coarse ground black pepper 4 tablespoons butter 1 yellow onion, chopped 1 head cabbage, chopped roughly 14 ounces tomato, … Continue to Recipe →
Ingredients 2 tbsp vegetable oil 5 garlic cloves 7 oz finely julienned ginger 16 oz beef mince 8 oz broccoli 4 tbsp oyster sauce 1 tbsp soy sauce 1 tsp … Continue to Recipe →
Ingredients 2 cans beef consomme 1 1/2 cups soy sauce 1/2 cup fresh lemon juice 2 tablespoons liquid smoke 5 cloves garlic, chopped 10 pounds beef brisket Directions Combine the … Continue to Recipe →
Ingredients 1 ribeye steak, approximately 1 1/4- to 1 1/2-inches thick, boneless or bone-in (bone-in provides more flavor but requires a few extra minutes of cooking time) 4 tablespoons avocado … Continue to Recipe →
Ingredients 1 pound ground beef 1 can (10 ounces) enchilada sauce 1 cup salsa 6 flour tortillas (10 inch) 2 cups fresh or frozen corn 4 cups shredded cheddar cheese … Continue to Recipe →
Ingredients 1 pound ground beef 1 (46-ounce) can tomato juice 1 onion, chopped 2 carrots, chopped 2 potatoes, diced 1 (14-ounce) can whole kernel corn 1 (14.5-ounce) can green beans … Continue to Recipe →
