Moussaka 2
Ingredients Meat sauce: 2 pounds ground lamb or beef 2 tablespoons extra virgin olive oil 1 onion, chopped 4 garlic cloves, chopped 1 teaspoon allspice 1 teaspoon cinnamon 1 teaspoon … Continue to Recipe →
Category Archives: International
Brazilian Salmon Stew (Moqueca)
Ingredients 1 1/2 to 2 pounds salmon, cut into 2-inch pieces (largish-bite sized pieces) Extra virgin olive oil 2 medium onions, sliced 1 large green bell pepper, seeded, de-stemmed, and … Continue to Recipe →
Chicken Enchilada Bake
Ingredients 4 1/2 cups shredded rotisserie chicken 1 can (28 ounces) green enchilada sauce 1 1/4 cups sour cream 9 corn tortillas (6 inches), cut into 1-1/2-inch pieces 4 cups … Continue to Recipe →
7 Can Soup
Ingredients 1 can (15 ounces) black beans, drained and rinsed 1 can (15 ounces) pinto beans, drained and rinsed 1 can (14.5 ounces) petite diced tomatoes 1 can (15 ounces) … Continue to Recipe →
Spaghetti Alla Carbonara
Ingredients 1 pound dry spaghetti 2 tablespoons extra-virgin olive oil 4 ounces pancetta or slab bacon, cubed or sliced into small strips 4 garlic cloves, finely chopped 2 large eggs … Continue to Recipe →
Pub Shepherd’s Pie
Ingredients For the mashed potatoes: 2 Yukon Gold potatoes, chopped into 1-inch pieces, peeled (if desired) kosher salt, to taste 2 tablespoons unsalted butter 1/2 cup milk 2 tablespoons sour … Continue to Recipe →
Butter Chicken
Ingredients 1 tablespoon oil 1 tablespoon butter 1 medium onion diced 1 teaspoon fresh ginger finely minced or grated (or use paste) 2-3 cloves garlic finely minced or crushed 1 … Continue to Recipe →
Dal Makhani
Ingredients 1 cup whole black urad dal, rinsed and soaked overnight 3 tablespoons Kashmiri rajma (or red kidney beans or pinto beans), rinsed and soaked overnight Kosher salt 5 cloves … Continue to Recipe →
Colcannon Cakes
Ingredients Colcannon: 2 1/2 pounds of russet potatoes, peeled and cut into large chunks Salt 5 tablespoons unsalted butter 3 lightly packed cups of chopped chard, kale, spinach, or cabbage … Continue to Recipe →
Garlic Butter Shrimp Scampi
Ingredients 2 Tablespoons olive oil 4 tablespoons butter 4-5 large garlic cloves, minced (or 1 1/2 tablespoons minced garlic) 1 1/4 pounds (600 grams) large shrimp prawns, shelled with tails … Continue to Recipe →
Avgolemono Soup
Ingredients 2 tablespoons extra virgin olive oil 1 cup chopped onion 5 cups chicken stock 1 cup water 1/2 cup orzo or rice 1 pound skinless chicken breast, cut in … Continue to Recipe →
Bavarian Sauerkraut
Ingredients 1 16-oz can or jar of sauerkraut (best is fresh sauerkraut in jars, found in refrigerated section of grocery store) 1 cup white wine 1/2 cup chopped onion 1/2 … Continue to Recipe →
