Mexican Pickled Onions
Ingredients 1 red onion peeled and thinly sliced 4 limes juiced 1 Tablespoon cider vinegar 1 teaspoon kosher salt ½ teaspoon fresh ground pepper Directions Slice the onions thinly with … Continue to Recipe →
Category Archives: Mexican Recipes
Shrimp Enchiladas with Creamy Poblano Sauce
Ingredients Creamy Poblano Sauce: 2 tablespoons butter 2 tablespoons all purpose flour 1 ½ cups low sodium chicken broth 3 large poblano, minced (reserve 2 tablespoons) ¾ cup sour cream … Continue to Recipe →
Mexican Roll Ups
Ingredients 1 oz. package ranch dip mix 8 oz. box cream cheese – softened, low-fat okay 4.25 oz. can chopped black olives – drained 4 oz. can green chili peppers … Continue to Recipe →
Delicious Black Bean Burritos
Ingredients 2 (10 inch) flour tortillas 2 tablespoons vegetable oil 1 small onion, chopped 1/2 red bell pepper, chopped 1 teaspoon minced garlic 1 (15 ounce) can black beans, rinsed … Continue to Recipe →
Chicken Tortilla Dump Dinner
Ingredients 1 tablespoon canola oil 2 10-ounce cans of diced tomatoes with chiles, such as Rotel 1 cup chicken broth 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon … Continue to Recipe →
Baked Chicken Tacos Recipe
Ingredients 10 Stand and Stuff Taco Shells 1 oz. Taco Seasoning 1/2 c. onion diced 1/2 lb cooked chicken shredded (you can use cooked rotisserie chicken) 1 tbsp olive oil … Continue to Recipe →
Cream Cheese Enchiladas
Ingredients 1 (8 oz) package cream cheese, softened 3 cups shredded cooked chicken (rotisserie chicken works great) 2 cups shredded Mexican cheese blend 3 tablespoons unsalted butter 2 cups chicken … Continue to Recipe →
Big Mike’s Best Nacho’s In the World
Ingredients 1 pound lean ground beef 1 large bag of nacho chips of your choice 16 ounces cheddar cheese (shredded) 16 ounce jar of chunky Pace Picante Sauce (mild, medium, … Continue to Recipe →
Tex-Mex Chicken Legs & Thighs
Ingredients Cooking spray Vegetable oil 3 pounds chicken drumsticks & thighs, bone in & skin on 1 onion, finely chopped 1 (16-ounce) jar chunky salsa 2 – 4 teaspoons chili … Continue to Recipe →
Fajitas
Ingredients 1/4 cup lime juice 3 Tbls. olive oil OR vegetable oil – divided 4 cloves garlic – crushed 3 tsp. soy sauce – divided 1 tsp. salt 1/2 tsp. … Continue to Recipe →
Spanish Chicken and Rice
Ingredients 2 tablespoons vegetable oil 8 ounces Spanish chorizo, skin removed, cut into 1/4-inch coins 2 pounds boneless, skinless chicken thighs, cut into 1-inch pieces Kosher salt and freshly ground … Continue to Recipe →
Taco Ring
Ingredients 1 pound ground beef 1 package taco seasoning mix 1/2 cup water 1 cup cheddar cheese, shredded 2 (8 ounce) cans refrigerated crescent dinner rolls Lettuce, optional, shredded and … Continue to Recipe →
