Coconut Macaroons 2
Ingredients 3 egg whites ½ cup granulated sugar 1 teaspoon vanilla pinch of salt 14 oz (5⅓ cups) of sweetened shredded coconut Directions Preheat oven to 325° F. Line two … Continue to Recipe →
Category Archives: Desserts
White Chocolate and Coconut Truffles
Ingredients 1/4 cup whipping cream 7 oz white chocolate, good quality, broken into chunks 1 tbsp butter 1/2 tsp vanilla extract, optional 1/3 cup unsweetened coconut flakes zest from an … Continue to Recipe →
White Chocolate Coconut Truffles
Ingredients 1/3 cup heavy cream 1 cup white chocolate chips 2 Tbls butter 1 tsp vanilla extract 1 cup shredded coconut Directions In a sauce pan, bring heavy cream to … Continue to Recipe →
Nita’s Peanut Brittle
Ingredients 1 cup sugar 1/2 cup light corn syrup 1/4 cup water 1 1/4 cups salted roasted peanuts 3/4 teaspoon baking soda 2 tablespoons butter softened 1 teaspoon vanilla Directions … Continue to Recipe →
Heavenly Divinity
Ingredients 2 1/2 cups sugar 1/2 cup light corn syrup 1/2 cup water 1/4 teaspoon salt 2 egg whites 1 teaspoon vanilla 1/2 cup chopped pecans (optional) 1/2 cup cherries … Continue to Recipe →
Gluten Free Pie Crust 2
Ingredients 4 cups all purpose gluten free flour, plus more for sprinkling 2 teaspoons xanthan gum (omit if your blend already contains it) 3/4 teaspoon baking powder 3/4 teaspoon kosher … Continue to Recipe →
Mom’s Three Layer Jello Salad
Ingredients Green Layer: 1 small package lime jello 1/2 cup crushed pineapple 1/2 cup boiling water 1/2 cup cold water White Layer: 1 small package lemon jello 1 cup boiling … Continue to Recipe →
Grandma Honey’s Cranberry and Pecan Salad
Ingredients 2 cups ground raw cranberries 2 cups sugar 2 small packages lemon jello 1 cup diced celery 1 cup chopped pecans 1 ground orange rind Directions Make jello according … Continue to Recipe →
Coconut Pecan Praline Candy
Ingredients 1 cup brown sugar 1 cup granulated sugar ½ cup half and half 1½ cups pecans shelled 2 tablespoons butter 1 cup unsweetened coconut flakes 1 teaspoon pure vanilla … Continue to Recipe →
Cranberry Aspic
Ingredients 1/2 cup sugar 1 large box lemon gelatin 2 cups hot water 1 can (20 ounces) crushed pineapple 1 pound cranberries, ground 1 cup diced celery 1 cup chopped … Continue to Recipe →
Southern Pecan Pralines
Ingredients 1 cup brown sugar – packed 1 cup cane sugar 1/2 cup heavy cream pinch of salt 4 tablespoons unsalted butter 1 tablespoon vanilla 1 cup toasted pecans – … Continue to Recipe →
Plantain Chips Patacones
Ingredients 2 green plantains 1 cup vegetable oil, plus more if necessary Salt Directions Cut off the ends of the plantains and then carefully cut a slit down the length … Continue to Recipe →
