Fried Apples
Ingredients 1/4 cup bacon drippings OR real butter 6 tart apples – cored, sliced 1 tsp. lemon juice 1/4 cup packed brown sugar 1/8 tsp. salt 1 tsp. ground cinnamon … Continue to Recipe →
Category Archives: Fruit Dessert Recipes
Rhubarb-peach Cobbler
Ingredients 3 cups all-purpose flour – divided 2 1/2 cup granulated sugar – divided 2 tsp. baking powder 1/2 tsp. salt 2 eggs – slightly beaten 3/4 cup butter OR … Continue to Recipe →
Bananas Foster
Ingredients 1/4 cup butter ( 1/2 stick) 1 cup brown sugar 1/2 teaspoon cinnamon 1/4 cup banana liqueur 4 bananas, cut in half lengthwise, then halved 1/4 cup dark rum … Continue to Recipe →
Skillet Apple Biscuits
Ingredients 3 medium Granny Smith apples, peeled and large diced 1 tsp lemon juice 3 Tbsp butter ¼ cup heavy cream 1 Tbsp flour ½ cup light brown sugar + … Continue to Recipe →
Skillet Blueberry Slump
Ingredients 4 cups fresh or frozen blueberries 1/2 cup sugar 1/2 cup water 1 teaspoon grated lemon peel 1 tablespoon lemon juice 1 cup all-purpose flour 2 tablespoons sugar 2 … Continue to Recipe →
Anna’s Hot Curried Fruit
Ingredients 1 (16 oz) can of peaches halves, drained and cut in half 1 (16 oz) can of pear halves, drained and cut in half 1 (16 oz) can pineapple … Continue to Recipe →
Fried Apples 2
Ingredients 1/4 cup Butter 1/2 cup Apple Cider 1 tbsp Cornstarch 2 lb Golden Delicious Apples 1 tsp Lemon Juice 1 tsp Cinnamon 1/8 tsp Nutmeg 1/8 tsp Allspice 1/4 … Continue to Recipe →
Caramel Apple Dump Cake
Ingredients 2 cans of apple pie filling (you can also use cherry, blueberry, etc.) 1 box of yellow cake mix 2 sticks of butter, melted (1 cup) 1/2 cup caramel … Continue to Recipe →
Dump Cake – Cobbler
Ingredients 1 (21 ounce) can pie filling (cherry and peach works good) 1 (15 ounce) can crushed pineapple (don’t drain) 1 (18 ounce) box yellow cake mix 1 cup butter … Continue to Recipe →
Maple Apple Crisp
Ingredients 5 apples peeled, cored, and sliced 3/4 cup pure maple syrup 1/2 cup all-purpose flour 1/2 cup rolled oats 1/2 cup brown sugar 1 pinch salt 1/2 cup butter, … Continue to Recipe →
Hot Curried Fruit
Ingredients 2 cans (15 ounces) apricot halves, drained 1 can (29 ounces) pear halves, drained 1 can (29 ounces) peach halves, drained 1 can (20 ounces) pineapple chunks, drained 3/4 … Continue to Recipe →
Blueberry Cheese Rolls
Ingredients 1 can of refrigerated crescent rolls 4 oz. Cream Cheese, softened 2 Tbs. sugar 1/2 c. blueberries Directions Preheat oven to 375.Unroll dough into 4 rectangles, pressing seams together … Continue to Recipe →
